Need some advice. Am travelling to Bangkok for 4 days and I was wondering how I should pump n store ny milk if possible?
1. Er if I do manage to pump, I suppose I can try to keep the last 2 days in the fridge so that I can bring back?
But does airline allow u to bring milk m cooler bag inboard?
If not I don't suppose I can check in right?
Or is it really impossible to save the milk?
I sim Tia the milk that I am potentially going to throw away.
Anyone has experience?
1. Er if I do manage to pump, I suppose I can try to keep the last 2 days in the fridge so that I can bring back?
But does airline allow u to bring milk m cooler bag inboard?
If not I don't suppose I can check in right?
Or is it really impossible to save the milk?
I sim Tia the milk that I am potentially going to throw away.
Anyone has experience?