Pauline,
You were saying abt cooking Hainanese CHicken rice with the 3 tier steamer? Can teach me how?
Re : 3 tier steamer
I am confused to put which food in which level? If i use 3 levels, wont the juice drip onto the 2nd and 3rd level? Then if raw fish, wont the juice drip too?? If cook rice, which layer should i put?
Pixel,
For the chawanmushi, can share how to make?