Cup cakes for birthday

[qcx_amy]

Hi everyone,

My first time sharing my baked products here. Qing duo duo zhi jiao...

Passionfruit cupcakes

 

[bktan02]

malcheri
I am using kitchenaid mixer n I bought the beaterblade from Amazon. It is very good when using it beat butter.

 

[little_pony]

amy
nice to see you here too. Nice cupcakes

 

[mary_ho]

Jelly Cake for my father in law from Ejelly www.ejelly.com.sg

 

[n2inpink]

hi malcheri,
thks

Cold Storage Tampines ONE selling korea strawberry $2.90 for one box:
banana split with icecreams

chocolate icecream with crepe and strawberries for kids dessert:

 

[jacquetlc]

Had Cha Soba with Roast Duck for lunch on Friday... last min. when boy tucked in... then realise forgot the seaweed... hahahaha... ganished it but no take 'final' pic.... HB had it cold... verdict: I think cold one is nicer!

 

[jacquetlc]

Thanks for the flower biscuit link again... I use 1/4 of the recipe and yields 8 biscuits... and I have no more mooncake fillings... used Daiso canned red bean... too watery... very messy to wrap and cut... thus this ugly flowers... BUT they are flaky and nice!

 

[bktan02]

Hi all
make japanese lunch today again. My boy enjoy eating his food in his aireoplane, haha!

 

[starlight74]

1-0,
very nice

ur boy so lucky to have u leh hehe..
ur chawanmushi looks so smooth, can share the recipe pls? TIA

 

[veronicachia]

Catika...heee am going to make jap cold noodles also!!

Eileen...hahaha ZL expression so cute

 

[bktan02]

Starlight
Below is the recipe for Chawan-mushi. But I lazy to cook the stock just use plain water, haha! And I also din put so much ingredient.

Chawan-mushi
Stock
150g chicken bone
2 bowls of water
1/2 tsp salt
2 tsp lighty soy auce
2 tsp mirin (sweet cooking wine)

Ingredient
4 eggs
5 fancy fish cakes
10 gingko nuts
5 fresh mushrooms
60g cooked chicken meat (cut into cubes)

Method
1. Cook chicken bones in water over low heat, strain for soup then add salt, light soy sauce n mirin.
2. Beat eggs n add into soup to mix well
3. Strain the egg mixture into a steaming bowl, place into the steamer n steam over medium low heat for 10min
4. Add fish cake, gingko nuts, mushrooms n chicken. Continue to steam for 5 min then turn off the heat.

Note: for 1 egg is added about 1/2 cup(125ml) of liquid. Use fine sieve to strain the egg mixture for smoother custard.

 

[n2inpink]

LIM,
depend on what u r going to cut.
the pressure u r using to cut tart, cheese cake, b'day cake with sponge base, etc, is different.

i've diff knife to cut diff cake.
perhaps i'm too amateur
for my fruits tart, i'm using daiso S$2 flexi knife.

my latest creations:

mr men & little miss:

simple disney cupcakes:

 

[starlight74]

1-0,
thanks alot.
will try out soon, my gal loves chawan-mushi.
actually u can cook stock in large quantity, say like 1 stock pot, then put in fridge, and take out bt batches if u want to cook, more practical this way

 

[badgal]

1-0

Can I ask u where u buy the aeroplane plate for ur son?

 

[cheeze]

Catika,
Good job lah! Not ugly, pui pui nice..

1-0,
No wonder ZL is grinning from ear to ear...I would too with this yummy lunch..haha

Pink,
Your cake is as fabulous as ever.

 

[bktan02]

Tulip
that is a gift from my friend, she got it in japan.

 

[syen27]

catika,
very good attempt! now u can make those teochew flaky yam mooncakes.. same method... or Lau Po Bing (wife biscuit)

 

[mdl]

dear friends,

Just sharing for those who yet to know, carrefour is having sale on the waffles maker(bluesky) at $9.90 only & while stock last as told by the staff there. So hurry & grab one if u're looking to buy

Anyone has v.nice waffle recipe to share pls? i'm looking at those really taste like selling from bakery shop & oso the crispy type..thks ^^

 

[little_pony]

Alamak
I was just at suntec yday then cannot tahan my son running around I left before I can reach carrefour.

 

[plim2829]

pink,
thanks... all along, i've been using 1 knife to cut all! hahaha

wa, $2 knife can also do wonders, must be my skills then

 

[veronicachia]

my jap cold noodles

 

[little_pony]

Peng
Looks good.

My lunch at Raffles City ochacha is oso cold soba. But it is without tsuyu. Dried kind with sesame dressing very nice.

 

[veronicachia]

CL...not yet been to Ochacha, is the food there ex? thanks give me another idea to cook cold soba

 

[little_pony]

Today I have miso soup with 1 bowl of cold soba at 7.40.

 

[katmeow]

Hi,

Can I check with you ladies where can I buy frosting in s'pore? Tks...

 

[jojolpp]

Hi All, I'm looking for a temp admin job to work till end of Sep as i'm pregnant N due on Oct. I was kanna retrenched & nd an income to support my family. Kindly do help me to keep a look out if any of u happen to come across any Admin job. Pls contact me at 96808579...

 

[hweehwee]

thank you love #1
this is for my girl's party.

 

[little_pony]

so lovely

Pink, I oso want to order

 

[n2inpink]

CL,
hwee did her self lar.... i supply some fondant only.. she like u mar... too busy entertain boss, no energy do fondant...kekekeke!

katmeow,
I kpo abit, for frosting, you can do it your self.
many type of frosting, cream cheese, chocolate, buttercream, fresh cream.
i've buttercream recipe at: www.myhumblearts.blogspot.com

you can go phoon huat to buy whipping cream, then whipped it using mixer with the highest speed.

Happy trying

joanne,
sorry to hear abt your retrenchment, 1've sms u robert half (job hunter) contact number, look for jeremiah and tell him you are intro by me.

 

[cupcake]

Hello
Hwee nice HK cupcake! better dun let my gal c cos she will request for her birthday!! She already change theme like a dozen times, disney princess, winx club, latest is animal mechanicals which gives me a big headache cos no bakery as far as i know makes them!! How to do a stencil beforehand and transfer to cake? Any idea? R they made of buttercream?

 

[little_pony]

ha ha ok i know who to ask for help and fondant
haha

 

[katmeow]

Hi n2inpink,

Tks alot...

 

[bleh]

hi hi...

i am a silent reader of this thread for quite some time. i like to bake but got no oven and no good mixer at home to do it proper.

anyway, i would like to ask you experts if you know where i can get ready-made mini fruit tart shells? and wat kind of custard powder should i buy? i wanna make some for my boy's 1st birthday party.

TIA!!!

 

[jacquetlc]

bleh... no idea where to get ready made mini tart shells... but it's ez to DIY... try? ... custard powder... use Bird's Eye brand...

hope it helps...

 

[jacquetlc]

Ok... this picture might look gross... like Fried Worms... BUT these are delicious... tried them before with egg... but this time... coat with flour and then fried them... not totally crispy... only outside... inside still pretty 'fleshy'... Fried (Large) Silver Fish...

 

[jacquetlc]

Did some Raisin Rum Muffins... turned out very nice and fluffy and soft... from recipe, i UP the amount of RUM... it's sooooo... alcoholicious... hahahahaha

 

[bleh]

catika, i dont mind trying but i got no oven at home. i only have a toaster!

 

[little_pony]

bleh
I just saw it at sunlik the other day. You can call and check

 

[bleh]

at sunlik? okok thanks!!!!

 

[veronicachia]

Crispy Cornflakes...yummy! fill up 85 cases!

 

[diordior]

Pink,

Some time back you post the prima deli kind of waffle recipe...I lost my pc data..can you sent me or post here again...Many thanks..

Hi Ladies,
I MIA very long already...did not have time to log in...Miss all the nice recipes and pics...
ometimes try and log in then see all th yummy food but no time to try making it feel so lousy...so when no time then cant lock in..

Peng, You are forever so good!!! So many interesyting recipe. Really envy you and Pink got so much time...Like got 48 Hrs in 1 day...hee

This is my Mother's Day creation.

 

[shorty_gal]

Hi

Some time back i saw Catika made cajun and honey roasted chix. Does anyone here have the recipe to share with me?

 

[kathy]

Bleh, phoon huat sells ready made tart shells. 3 sizes and comes in sweet or saltish. Got to buy in tray.

 

[estherholy]

Hi Kathy,

Phoon huat selling ready made tart shells? Hmmm... think I also wanted to buy liao, make some mini fruit tarts... Thks a lot for the info

 

[japepearl]

Hello Mummies!

Just found this thread!!!
OMG...its sooooooo beautiful...so creative!!!
Hope you don't mind me joining you guys!!!

 

[kathy]

No prob.

The ready made tarts are so useful for parties and gatherings. I always stocked up in my pantry.

 

[bktan02]

Today went to sil's house to help them make bak chang(dumpling). This coming wed need to help my mum make again, tiring.....

 

[japepearl]

Oh my...eileen, the bak chang looks yummylicious!

Girls,

May I know where can I buy the alphabet cutter set? Poon Huat is out of stock. Can't find it in NTUC either. Thanks!

 

[bktan02]

JP
I just bought the cutter set at Jurong West Lee Bee and I saw Kitchen Capers selling it too.

 

[japepearl]

Thanks Eileen!

Heard that Poon Huat's set is cheap.

What about Meringue powder? Besides Poon Huat, where can I get it? Bought my last can from Poon Huat. Thanks!