hi all me in again keke once a week ...
I want i want want to eat ...i can help too ... North is ok for me too ... I can also open my hse for the gathering too ... let me know if you gals want ... and kekeke we dun have to wash much as I can ask my maid to help kekeke ...
dodo the way you write look easy to do the onde onde hmm feel like trying out myself soon
Jas you looking for the wanton?
use the mined pork,prawns, water chestnut, egg, corn flour,light soya, sugar,chinese cooking wine,seasme oil, oyster, pepper & off cos wanton skin
mix all of that and you can either boil or deep fry them
need to cook the mee as well? boil the water put in the mee ... after a mins or 2 take out put in cold water ... den put in hot water again remember to stir all the time ... after that put a tea spoon of oyster & light soya a little seasme oil , chilli or tomoto if you have char siew sauce it will taste even better ... for the soup you can use ikan biles & yellow bean to boil add in a little in the mee too . Call me if you need to ask more
I love to cook this too ... did not cooking for a while liao ... hmmm I also home make the char siew too keke yummy