(2007/03) March 2007 MTBs
- Thread starter rae_cheong
- Start date
If guarantee a gal then I try for #3 else it's fty closed!!
SQ, my ah Lao has the same mindset as urs. He is a typical Chinese Man!! Prefers rice & noodles...most of the time is Chinese cuisine.Boring!!! Also an anti fast-food supporter!
RR, I bought one beyblade for my older nephew cos he saw his neighbours playing n curious abt it. He is 6 tis Yr older than ah bian so will appreciate this kind of toy.
Ash, bian will oso std behind n watch those kids playing at the AK machines. V exp leh per game $2!! These kids are damn rich!
SQ, my ah Lao has the same mindset as urs. He is a typical Chinese Man!! Prefers rice & noodles...most of the time is Chinese cuisine.Boring!!! Also an anti fast-food supporter!
RR, I bought one beyblade for my older nephew cos he saw his neighbours playing n curious abt it. He is 6 tis Yr older than ah bian so will appreciate this kind of toy.
Ash, bian will oso std behind n watch those kids playing at the AK machines. V exp leh per game $2!! These kids are damn rich!
What is AK har?
Actually one beyblade spinner is about $9 to $12 but when u add the accessories, spinner, launcher, the arean etc wha those add one. i bought this full set with 2 spinner, an arean and a auto launcher cost me $70.
bb, how to gaurantee that it will be a girl. Its alwasy a 50% chance lah.
Actually one beyblade spinner is about $9 to $12 but when u add the accessories, spinner, launcher, the arean etc wha those add one. i bought this full set with 2 spinner, an arean and a auto launcher cost me $70.
bb, how to gaurantee that it will be a girl. Its alwasy a 50% chance lah.
SQ, RR, it's Dave who likes tott chix wings not me 
I dun like it coz I find it too garlicky.. But Dave and rr love them for the same reason!!!!!! I am still an ardent fan of ikeas chix wings!!!! And jc's commercial chix wings hahhahahhahaahhaa!!!
But I like totts mushroom soup.. It's comparable to marches!!! Dats the only thing I like there.. The rest r simply microwave food (tho the mushroom soup is too) the durian tempura is a disappointment coz they use durian purée... No durian pulp de.. Feel cheated :s
Cham... I realize I only appear on thread whenever the topic is on food :s
I dun like it coz I find it too garlicky.. But Dave and rr love them for the same reason!!!!!! I am still an ardent fan of ikeas chix wings!!!! And jc's commercial chix wings hahhahahhahaahhaa!!! But I like totts mushroom soup.. It's comparable to marches!!! Dats the only thing I like there.. The rest r simply microwave food (tho the mushroom soup is too
) the durian tempura is a disappointment coz they use durian purée... No durian pulp de.. Feel cheated :s Cham... I realize I only appear on thread whenever the topic is on food :s
shopping_queen
New Member
Bbmar
Hee
Tt's y I prefer to try out new places w gfs
ESP tos artas ones
Cos my Hb sure 吃不同饱 n even if he doesn't complain, he will make some harmless remarks tt eventually gets on my nerves
Or when we go For a drink, he wil finish his v fast when my glass is stil full
Or he will keep reminding YE she still has soup/rice/bread/fish/noodles on her plate until she also Buay tahan and reply 'I knooooowwwwww.... I will eat OK?!!'
Hee
Tt's y I prefer to try out new places w gfs
ESP tos artas ones
Cos my Hb sure 吃不同饱 n even if he doesn't complain, he will make some harmless remarks tt eventually gets on my nerves
Or when we go For a drink, he wil finish his v fast when my glass is stil full
Or he will keep reminding YE she still has soup/rice/bread/fish/noodles on her plate until she also Buay tahan and reply 'I knooooowwwwww.... I will eat OK?!!'
Mummies I hv a simple recipe to share.. Very easy ESP for ftwm!!!
Braised chix wings w potato & carrot
1. Add chix wings, potato, carrot into pot of water. Water must cover the ingredients.
2. Add garlic. Add more if u like more garlicky taste.
3. Season with oyster sauce, a bit of dark soy sauce, salt & pepper to taste.
4. Cook everything for 15 min and voilà! U hv a simple 1 dish meal! Add quail egg if desired
My gals love this dish!
Braised chix wings w potato & carrot
1. Add chix wings, potato, carrot into pot of water. Water must cover the ingredients.
2. Add garlic. Add more if u like more garlicky taste.
3. Season with oyster sauce, a bit of dark soy sauce, salt & pepper to taste.
4. Cook everything for 15 min and voilà! U hv a simple 1 dish meal! Add quail egg if desired
My gals love this dish!
shopping_queen
New Member
Edde
I love ur recipes
YE loves the fish paste one u shared too
Arigato!
I love ur recipes
YE loves the fish paste one u shared too
Arigato!
Ash try it!!
SQ the fish paste dish I tried once only.. Coz I dun like fish paste hhahahahhaha! Glad that YE likes it!
RR, idea!!!! I nvr tot of adding beancurd!!! Stupid me.. I love beancurd!!! Cheap and nutritious!! And not fattening!
Germaine, actually the chix won't be very ru wei.. The braised stock is also not those thick kind... It's more like a lazy recipe I tried braising it longer and the chix wings became tough.. Of coz the braising time also depends on the size of the chix wings.. If want more flavorful actually can add more oyster sauce.. But for kids I dun add a lot.. I think some mummies here dun use oyster sauce at all due to health reason
SQ the fish paste dish I tried once only.. Coz I dun like fish paste hhahahahhaha! Glad that YE likes it!
RR, idea!!!! I nvr tot of adding beancurd!!! Stupid me.. I love beancurd!!! Cheap and nutritious!! And not fattening!
Germaine, actually the chix won't be very ru wei.. The braised stock is also not those thick kind... It's more like a lazy recipe
I tried braising it longer and the chix wings became tough.. Of coz the braising time also depends on the size of the chix wings.. If want more flavorful actually can add more oyster sauce.. But for kids I dun add a lot.. I think some mummies here dun use oyster sauce at all due to health reason Edde,
U can marinate the chicken wings with a bit of soy sauce and sugar first. Like that no need braise too long. I usually braise 20 min for chicken wings. And yes, I prefer Ikea wings to Tott wings and love the commercial wings!
RR
Tonite I braising duck wings again! But duck wings need to braise long time 45min to 1hr.
U can marinate the chicken wings with a bit of soy sauce and sugar first. Like that no need braise too long. I usually braise 20 min for chicken wings. And yes, I prefer Ikea wings to Tott wings and love the commercial wings!
RR
Tonite I braising duck wings again! But duck wings need to braise long time 45min to 1hr.
RR u and yr kids really hv cheena tastebuds!!! Like my gals.. Too bad Dave doesn't eat braised stuff except kou rou bao.. Else it wld be so easier to cook for everyone!! I love 1 dish meal *lazy*
Jc ya hor! Next time I try.. Working mum can also marinate the nite before then braised the next day.. Easy!
*lazy* Jc ya hor! Next time I try.. Working mum can also marinate the nite before then braised the next day.. Easy!
Anyone/ kids love corn??? Mine do and I come up with this 2 in 1 dish.
Boil corn soup. Then use corn soup to steam corn egg!
Simply add corn soup to beaten egg.. I usually use ratio 1:1 then cut the corn kernels and add into the egg.. Steam for 10-15 min depending on qty. And voilà! U get corn soup + steam corn egg!!! Corn overdosed my gals lov
e this too!!!!
And if still hv corn kernels left I will add some butter to it and serve like those pasar malam corn
Boil corn soup. Then use corn soup to steam corn egg!
Simply add corn soup to beaten egg.. I usually use ratio 1:1 then cut the corn kernels and add into the egg.. Steam for 10-15 min depending on qty. And voilà! U get corn soup + steam corn egg!!! Corn overdosed
my gals lov e this too!!!!
And if still hv corn kernels left I will add some butter to it and serve like those pasar malam corn
CK wahahhahahaa we sound like pasat ah soh!!!!
Ash u mean just boil the corn? I nvr tried wor.. Coz usually I boil with pork/chix bones for abt 1-2 hrs for the taste to come out.. If only the corn I think can steam rite? Last time my parents wrap the corn with butter in aluminum foil and steam.. Dunno steam for how long tho... Sorry I din answer yr qn wahahahahahahaha
Any 烹饪高手 can advise??
Ash u mean just boil the corn? I nvr tried wor.. Coz usually I boil with pork/chix bones for abt 1-2 hrs for the taste to come out.. If only the corn I think can steam rite? Last time my parents wrap the corn with butter in aluminum foil and steam.. Dunno steam for how long tho... Sorry I din answer yr qn wahahahahahahaha
Any 烹饪高手 can advise??
re: Corn,
mummies, u must go to the wet market and get those corn that has 2 colours, these corns are much yummier compared to the single colour yellow type. these not nice.
edde: i actually prefer to braise with mini drumstick cos much easier to eat and after braising the meat is so tender and will fall off the bones.. yummy.
mummies, u must go to the wet market and get those corn that has 2 colours, these corns are much yummier compared to the single colour yellow type. these not nice.
edde: i actually prefer to braise with mini drumstick cos much easier to eat and after braising the meat is so tender and will fall off the bones.. yummy.
Edde, alamak, my 100 recipes not done!! haha!!
my maid's cooking skills definitely worse than mine. cannot comment much so weekends we cook more often. weekday we close eyes and eat. so so la, ok! can still survive.
i better go work. today v busy and these few days busy...
my maid's cooking skills definitely worse than mine. cannot comment much so weekends we cook more often. weekday we close eyes and eat. so so la, ok! can still survive.
i better go work. today v busy and these few days busy...
Boil corn alone needs about 45min to 1hr. That's why I never boil alone. Waste effort . Unless u want to boil a few, then ok la. But boil one, a bit wasted.
And the reason I know is because I tried before. Very silly stand there at the stove and keep checking every 15-20 min cos I thought boil fast
. Unless u want to boil a few, then ok la. But boil one, a bit wasted. And the reason I know is because I tried before. Very silly stand there at the stove and keep checking every 15-20 min cos I thought boil fast
alamak, CK nothing wrong with your dressing lah. If u see me during the weekend, i am worst than u, always in shorts, T and my flip flops, at least u all have atas flip flops, like SQ.. hahaha mine are those which i wear to the market!! hahahaha
if i can, i would come in flip flops too!!!
edde, one of my fav obne dish meal,.
Potatoes,Carrots and luncheon meat (diced) with oyster sauce.. yumms.. hahaha
if i can, i would come in flip flops too!!!
edde, one of my fav obne dish meal,.
Potatoes,Carrots and luncheon meat (diced) with oyster sauce.. yumms.. hahaha
Boil corn?? i steam de ...
CUT OUT The corns from the stem (not sure about the name). Then just steam the corn kernels nia.. then the stem i put in the soup instead.
then use the corn kernels to fry rice, etc etc, steam also can. etc.. anything.
if it is the two colour corns, will steam the whole thing and eat, better taste.
CUT OUT The corns from the stem (not sure about the name). Then just steam the corn kernels nia.. then the stem i put in the soup instead.
then use the corn kernels to fry rice, etc etc, steam also can. etc.. anything.
if it is the two colour corns, will steam the whole thing and eat, better taste.
wiky
Active Member
One more dish - dumpling soup
I let the kids made dumplings on Sat. Bought the shanghai wonton skin (without the kee type). I used minced meat with carrots (can add waterchestnut too). Add sesame oil, soya sauce, pepper & egg white to the mixture.
Cooked the dumplings with "cai sim" and chicken stock. The kids made into weird weird shapes and they liked to eat their own "end-products".
I let the kids made dumplings on Sat. Bought the shanghai wonton skin (without the kee type). I used minced meat with carrots (can add waterchestnut too). Add sesame oil, soya sauce, pepper & egg white to the mixture.
Cooked the dumplings with "cai sim" and chicken stock. The kids made into weird weird shapes and they liked to eat their own "end-products".
Ash,
But u can use pressure cooker to boil corn too. Then it's just like cooking normal soup time. I normally boil 20mins on pressure cooker for soup that needs 1-2 hr on normal gas. Really save energy.
Mummies who cook everyday, I seriously suggest u all get a pressure cooker or thermal cooker. It's not about saving money on gas but really also about conserving energy. Sorry to sound preachy, but I really think we should all do our part to preserve our earth. Sometimes in philosophical moments, I will tell my hb, what if one day our children has no water n electricity to use.
But u can use pressure cooker to boil corn too. Then it's just like cooking normal soup time. I normally boil 20mins on pressure cooker for soup that needs 1-2 hr on normal gas. Really save energy.
Mummies who cook everyday, I seriously suggest u all get a pressure cooker or thermal cooker. It's not about saving money on gas but really also about conserving energy. Sorry to sound preachy, but I really think we should all do our part to preserve our earth. Sometimes in philosophical moments, I will tell my hb, what if one day our children has no water n electricity to use.
