SingaporeMotherhood | Family Fun
22 Mother’s Day Brunch Ideas, Afternoon Teas & Delicious Feasts Fit for a Queen
Once a year, we dedicate a day to the queen of our hearts — mummy dearest! Mother’s Day falls on 8 May this year, so it’s time to start making those reservations. Raise a toast to your special lady over an indulgent Mother’s Day brunch, dainty afternoon tea, or hearty dinner. If Mum is more of a homebody, then surprise her with a delicious takeaway or delivery feast. From Western fare to Asian cuisine and lots and lots of sweet treats, there’s something here for every mum. Need even more ideas? Stay tuned!
MOTHER’S DAY BRUNCH
1. Mother’s Day Flying Brunch – 15 Stamford by Alvin Leung
Start the party one day early. This fun pass-around Mother’s Day brunch brings to the table platters of seafood, charcuterie, and salads to whet your appetite. Unlimited servings of Mushroom Emulsion, Foie Gras, Toothfish, Wagyu Beef Sliders, and other tasty snacks follow. For the main, commune over a family-style sharing plate. It features Wagyu Beef Sirloin, Wild Caught Red Snapper, Hokkaido Pork Rack, Lamb Rib Char Siew, and more. All the desserts and cheeses you can eat promises a sweet high at the end. What’s more, mums also enjoy a Pink Bubbles welcome drink and the opportunity to DIY her own bouquet of flowers, plus a Mother’s Day Special Chocolate Bark gift box and a Polaroid Insta family photo to take home.
Where Level 1, The Capitol Kempinski Hotel Singapore, 15 Stamford Road
When 12nn – 3pm, 7 May
How much From $168++ per adult | $148++ per child (early bird price of $118++ per person before 25 April)
2. Mom-umental Celebration – the kitchen table
Pamper the lady of the house with a royal feast at the kitchen table. Brunch to the beat with a live DJ set while indulging in a decadent international spread. Dive into Alaskan Snow Crab, Half-shell Scallops, Lobster, Green-lipped Mussels, and more at the seafood bar. Then select from a selection of premium cuts of Roasted Beef Tenderloin, Roasted Iberico Pork, and Grilled Lamb Rack. Other highlights include Pan-seared Foie Gras, Atlantic Salmon Confit, Oven-baked Lemongrass Chicken, and Salted Egg Yolk Tiger Prawns. Mum will also receive a special memento to take home.
Where Level 1, W Singapore – Sentosa Cove, 21 Ocean Way, Sentosa Island
When 12.30pm – 4pm, 8 May
How much From $148++ per adult | $74++ per child
3. Sunday Champagne Brunch: Mother’s Day Edition – LAVO Italian Restaurant & Rooftop Bar
Pamper Mum with a lavish Italian-American buffet spread, as LAVO’s Sunday Champagne Brunch takes on hearty additions for the occasion. These include Butter Poached Lobster Benedict, Grilled Cod with Aperol Butter, and Classic Tagliatelle with Beef Ragout and Ricotta. Dine amid sky-high views, while savouring an elevated selection of Mother’s Day-themed desserts and cocktails. Expect Berries Crumble, Cookies and Cream Cheese Sandwiches, and Champagne Parfait, just to name a few.
Where Level 57, Marina Bay Sands Hotel Tower 1, 10 Bayfront Avenue
When 12nn – 3pm, 8 May
How much From $118++ per adult | $38++ per child
4. Mother’s Day Semi-buffet Brunch – Opus Bar & Grill
Treat Mum to Sunday brunch with unlimited starters and sides at one of Singapore’s top steakhouses. Kick off with a Selection of Seafood on ice. More indulgent starters include Caviar and Roe Blinis, Seafood Shakshuka, Duck Rillettes, Cold Cut Platter, Lobster Remoulade, and Lobster Bisque. Pick your main course from a selection including Australian Grain-fed Angus Hanger Steak, Seafood Bouillabaisse, and Smoked Corn-fed Spring Chicken. A platter of unlimited desserts served to table ends the feast on a sweet note.
Where Lobby Level, voco Orchard Singapore, 581 Orchard Road
When 12.30pm – 3pm, 8 May
How much From $118++ per adult | $55++ per child (book by 30 April for early bird savings)
5. Mother’s Day Brunch – RISE
In addition to over 90 items on its regular Sunday brunch line-up, RISE will offer celebratory dishes this Mother’s Day. This includes a seafood platter brimming with the likes of Alaskan King Crabs, Boston Lobsters, and Australian Yabbies. Beef Wellington and Whole Spit-Roasted Saltmarsh Lamb also star. Making a special appearance for Mother’s Day brunch is heritage family eatery Kway Guan Huat Joo Chiat Popiah. Singapore’s original popiah maker since 1938 will offer your party a DIY popiah experience tableside. A dedicated kids’ station will attract little ones with Brioche French Toast, Mini Wagyu Beef Burgers, Mini Doughnuts, and more.
Where Lobby, Marina Bay Sands Hotel Tower 1, 10 Bayfront Avenue
When 12nn – 2.30pm, 8 May
How much From $120++ per adult | $55++ per child
6. Heartwarmingly Indulgent Mother’s Day Buffet – Ginger
Bond with your superhero mum over Ginger’s halal-certified buffet spread in the charming Kampung Glam precinct. Executive Chef Vincent Aw’s line-up of Peranakan-inspired dishes is bound to satisfy her tastebuds. Also available for dinner, highlights include Buah Keluak Fried Rice, Stir-Fried Laksa, Braised Duck in Sweet Tamarind with Coriander, Braised Wagyu Beef Rendang, Crispy Halibut with Ginger Flower Belacan Chilli, and Crab Meatball with Bamboo Shoot. Leave space for “Ginger” Bubur Cha Cha. Mum will also receive a complimentary Ginger Milk Pudding with Pandan Sago.
Where Level 1, PARKROYAL on Beach Road, 7500 Beach Road
When 12nn – 2.30pm, 7 to 31 May
How much From $49++ per adult | from $24.50++ per child (Mum dines free with every 3 paying guests)
MOTHER’S DAY AFTERNOON TEA
7. Mother’s Day 3-course High Tea – 10 SCOTTS
Mum will definitely feel like a queen at 10 SCOTTS this Mother’s Day. Upon arrival, she’ll receive a stalk of carnation and complimentary Gold Moscato cocktail created in partnership with Monogram Tea. Then dive into a cold course of Herb Salmon Loin, Blue Swimmer Crab Meat with Yarra Valley Caviar, and Toasted Focaccia with 18-month Aged Parma Ham. Highlights in the hot course include Braised Australian Beef Brisket, Baked Eggplant Parmigiana, and Poached Hake. For dessert, savour Strawberry Tart with Lemon Curd, Manjari Chocolate Tart, freshly made scones, and Salted Caramel Ice Cream. Mums also get a special Red Velvet Cake!
Where Lobby Level, Grand Hyatt Singapore, 10 Scotts Road
When 12nn – 5pm, 8 May
How much From $68++ per person
8. Rosé High Tea Experience – 1864
Indulge in a leisurely afternoon tête-à-tête over artisanal bites, barista-made coffee, and tea blends by TWG Tea. Perfect for wine lovers, Executive Pastry Chef Sam Leong presents classic French desserts infused with Minuty M Rosé Wine. Wow Mum — and your Instagram followers — with spring-inspired sweets, such as the Fraiser Pot, Chocolate Rocher, and Lemon Yuzu Macaron, that have been double-sized for twice the enjoyment. Balance the sweets is a tantalising line-up of savoury items such as Sliced Top Shell Salad with Caviar.
Where Level 5, Sofitel Singapore City Centre, 9 Wallich Street
When 2pm – 5pm, 1 May to 12 June
How much From $128++ for two persons
9. Dim Sum Afternoon Tea – JUMBO Seafood
Pamper the queen of your heart with JUMBO Seafood’s savoury afternoon tea set featuring seafood canapés and handmade dim sum. The two-tier set features 12 individual courses for two diners. Highlights include Chilli Crab Meat Sauce with Mantou and Caviar, Scallop Wrapped in Yam Ring, and Seafood Bacon Roll Tossed with Salad Cream. Enjoy Chilled Yam Paste with Pumpkin for dessert, and pair it with your choice of wellness tea. Best of all, Mum dines free with every three paying adults throughout the month of May!
Where #04-09/10, ION Orchard, 2 Orchard Turn
When 2.30pm – 5.30pm, 1 April to 31 May
How much $28.80 per person
10. Mother’s Day Afternoon Tea – Rempapa
Bring Mum — or Grandma — back to her heyday with a special afternoon treat at Rempapa this Mother’s Day. Chef Damian D’Silva, widely acknowledged as the ‘grandfather of heritage food’, presents a Mother’s Day afternoon tea menu. Discover classics anew with Naked Curry Puff and Chicken Debal Slider. Joining them are Kong Bak Pau, Kueh Pie Tee, Glutinous Rice with Mushrooms, Chicken, Pork, and Chinese Sausage. Then wander down memory lane as you savour heritage kueh, such as Salat, Talam Pandan, Kosui, Abok Sagu, and Bingka.
11. Floral Blush Afternoon Tea Set – The Marmalade Pantry
Treat Mum to a leisurely afternoon tea featuring an assortment of new delightful sweet and savoury treats. Tuck into moreish bites such as the Smoke Duck Slider, Truffle Mushroom Vol au Vent, and Cranberry Chicken Sandwich. Then revel in a lavish assortment of sweets including the Earl Grey Swiss Roll and Rose Raspberry Chocolate Petite Cupcake. Exclusively for this Mother’s Day, receive a surprise gift to complement your Floral Blush Afternoon Tea Set. The tea set is also available for takeaway and delivery.
Where #04-11A, ION Orchard | #01-01, Oasia Hotel Downtown | #01-02/04, Oasia Hotel Novena
When 23 April to 31 July
How much $76++ for 2 persons
MOTHER’S DAY SET MENUS
12. Mother’s Day Lunch Set Menu – Bedrock Bar & Grill
Is Mum a beef-lover? Then you can’t go wrong reserving seats at the award-winning steakhouse on Orchard Road. This three-course Mother’s Day Lunch Set Menu showcases a gorgeous Applewood Fire Grilled Barley Fed Ribeye as the main course. Flanking it is a beautiful Beet Cured Salmon starter and for dessert, Chocolate Pot de Crème won’t disappoint. Or up the stakes and head to sister restaurant Bedrock Origin for a six-course Dinner Tasting Menu with Caviar ($288++). It features The Great Beef & Reef series, perfect for mums who love meat and fish equally.
Where #01-05, Pan Pacific Serviced Suites Orchard, 96 Somerset Road
When 2 to 9 May
How much $98++ per person
13. Mother’s Week Special Set – PATH
This special set is inspired by the favourite flavours of Chef Marvas Ng’s mum. The gastronomic journey begins with starters of Hokkaido Hamachi Crudo and Taylor ‘Shigoku’ Pearl Oyster. Next, enjoy extra nourishment with a bowl of collagen-rich Premium Kuhlbarra Fish Maw. Continue on to large plates of BBQ Deep Sea Octopus Tentacle Hokkaido Scallop and Halved Crispy Brisbane Quail. End on a sweet note with two of PATH’s most beloved desserts: Okinawa Brown Sugar Madeleine infused with Hakka yellow wine, and French Canele infused with baijiu, a Chinese sorghum spirit.
Where #01-05/06, Marina Bay Financial Centre Tower 3, 12 Marina Boulevard
When 6pm – 10.30pm, 2 to 7 May
How much $108++ per person
14. Mother’s Day Menu – Perch Singapore
Round off a fun day out with the family at Jewel Changi Airport with a hearty meal at Perch. Their Mother’s Day Menu features European-inspired delicacies, starting with bite-size Fontina Cheese Bread, Celeriac Soup, and Roasted Butternut Squash Salad. Mains come as a trio-meat platter of Grilled Spice Rub Local Farm Seabass, Roasted Lemongrass Lamb Rack, and Grilled Wagyu Beef Petite Tender, with sides of fried broccoli and silky mash potato. For dessert, a dainty ‘Heart’ Choux made with rose cream and berries gel, served with Forest Berries Sorbet.
Where #02-244/245, Jewel Changi Airport, 78 Airport Boulevard
When 7 & 8 May
How much $128++ for 2 persons | $228++ for 4 persons
15. Parents’ Day Shabu Set Menus – Shabu-GO
In honour of Mother’s and Father’s Day, the shabu-shabu specialist presents set menus featuring a limited-time-only shark-fin melon soup base. It is available in two value-for-money options, one for two diners, and the other for four. Enjoy a shabu meal of fresh seafood, succulent meats, and crisp vegetables, with a variety of in-house special dipping sauces. Let the nourishing soup bases signal a deliciously long and healthy life for Mum — and Dad!
Where #B1-80, &JOY Japanese Food Street @ NEX, 23 Serangoon Central
When 26 April to 19 June
How much $49.90 for 2 persons | $109.90 for 4 persons
16. A Taste of Home Set Menus – White Restaurant
Mum can relax for a change as Singapore’s ‘Original Sembawang White Beehoon’ restaurant presents A Taste of Home. Experience Taste of Love, Warmth, or Joy — menus curated for four, six, or eight diners respectively. Each feast begins with a complimentary Mini Peppercorn Abalone and Japanese Cucumber appetiser. Look forward to Premium Collagen Wonton Soup, Braised Duck Confit with Sea Cucumber and Fish Maw, Crisp-fried Prawn, and Steamed Threadfin, not forgetting their signature White Beehoon dish with special upgrades of scallop and abalone. Mum also gets to spin the Sure-Win Lucky Wheel and bring home ready-to-eat products such as White Truffle Abalone!
Where Various outlets islandwide
When 26 April to 30 June
How much $138++ for 4 persons | $25++ for 6 persons | $338++ for 8 persons
MOTHER’S DAY TAKEAWAYS
17. Mother’s Day Platters – COLLIN’S
Popular family restaurant COLLIN’S has created two special sharing platters to pamper Mum with. Ideal for a cosy home celebration, the Mother’s Day Appreciative Platter ($58) features Signature Grilled Chicken Chop, Tender Lamb Chop, Grilled Pork Chop, Signature Roasted BBQ Pork Rib, Summer Kabana Pork Sausage, Wagyu Steak Bites. The Mother’s Day Pampering Platter ($48) delivers Bi Feng Tang Fish Fillet, Tempura Calamari, Charcoal-grilled Prawns, and Charcoal-grilled Surume Ika. Each platter comes with a series of complementary sides and sauces to complete your feast.
Available for takeaway and via all delivery platforms including COLLIN’S e-store from 18 April to 31 May. Enjoy $10 off each platter if you self-collect from COLLIN’s Bedok Food City on 7 to 8 May. Also available for dine-in.
18. Mother’s Day High Tea Set – Deliveroo x Annabella Patisserie
To celebrate our dearest mums, Deliveroo and Annabella Patisserie have partnered to create a limited-edition High Tea Set ($58) she’ll love. Uncover the specially designed two-tier stand to find four pieces of the Japanese-French inspired bakery’s Signature Macarons. They feature alongside two each of Keto Burnt Cheesecake, Keto Walnut Brownies, Keto Tiramisu, and Lychee Mousse with Raspberry Jelly. All baked goods are sugar-free so Mum can snack guilt-free!
Available at all Annabella Patisserie outlets via Deliveroo from 6 to 8 May, while stocks last.
19. Mother’s Day Family Set – Soup Restaurant
The popular heritage family restaurant presents heartwarming set menus that mums of every generation will love. Highlights in the Family Set for 5 Pax ($179.80) include honey truffle pork chop, yam rice with dried shrimp and pine nuts, and osmanthus jelly in ginseng and red dates soup. Of course, no meal from Soup Restaurant is complete without comforting soup and signature Samsui ginger chicken. Other options include a Celebration Combo for 2-3 Pax ($94.20) and Joyous Set for 10 Pax ($436.60). Also surprise Mum with the Longevity Bun Tier ($42.70) for a sweet finish!
Available exclusively online for takeaway and delivery from 30 April to 8 May.
20. At Home Celebration – Yàn
Mother’s Day celebrations at Yàn are sure to please mums who love classic Chinese cuisine. Aside from two special dine-in menus featuring a slow-brewed soup made in collaboration with Zhongjing TCM, bring it home with this six-course At Home Celebration Meal ($88 per person). Begin with the Trio Barbecue Platter and Braised Whole Six Head Abalone with Sea Cucumber. Steamed Cod Fillet, Sauteed Scallops, and Yàn Signature Braised Vermicelli follow. A two-part dessert comprises Chilled Peach Resin with Osmanthus and Aloe Vera Jelly, and Deep-fried Pancake with Red Bean Paste. Further surprise Mum by adding on a beautiful floral arrangement by Petite Fleur.
Available online for takeaway and delivery from 1 to 15 May.
21. Mother’s Day Set – Golden Pillow 933
Golden Pillow 933 is well known for its delicious curry in a bread bundles but this May, it’s making fishy look good! Good for four to five people, the special Mother’s Day Set ($168) is a six-course specially curated menu headlined by premium Steamed Red Snapper (choose HK or Teochew style). Other dishes include vegetables (choose asparagus or broccoli), rice or noodles, deep-fried beancurd, a whole GG Poulet chicken in parchment paper with special ginger sauce, goji berries, white cabbage and mushrooms, and Longevity Osmanthus Flower Jelly dessert.
Available online from 2 to 8 May. Enjoy 15% off any Golden Pillow Bun with every purchase of the Mother’s Day Set
22. Yun Nans Mother’s Day Set
Nourish mum with the homely and hearty flavours of southwest China. Available exclusively for takeaway or delivery, this feeds four to five people, and includes specialities such as Steam Pot Chicken Soup with Lily Bulb made from steaming a a special breed of black feet chicken and lily bulbs under high pressure (and without a single drop of water!). Other noteworthy dishes include Braised Chicken Noodles with Dried Chilli, Grilled Seabass with Lemongrass, and Poached Seafood Rice in Prawn Broth, as well as the delectably more-ish Lychee Prawn Ball, and a brand new item – Bursting Tofu with Salt and Pepper.
Order from 30 April – 8 May 2022 (while stocks last) for takeaway at $118+ and island-wide delivery via https://yunnans.oddle.me/en_SG from $128.
Prices may be subject to prevailing taxes; prices and menus are accurate at time of publishing.
Featured image: Grand Hyatt Singapore
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