megan,
hahaha.. ya the hse that plays mj almost everyday. haha. if u look inside maybe u can see me sometimes. haha but weekends they usu play at my hse instead
interrace,
i'm getting mine delivered tonight. i've tried it at fren's place. it's good and soft. but that was the 15mm one. i have the minitoons one but my mom complain say not soft enuf. so had to get another one. trying to sell off my minitoons one now. use less than 5 times only
val,
i be going quite early i think maybe before lunch time, think they start at 11am, cos bernice got kindermusik so i need time for lunch and for her to sleep.
Wendy,
i steam 2-3 florets of the brocoli/caulifower then i just take the leafy part and using the pigeon masher mash it up and add into the cereal/porridge. i dont puree the porridge. but u must remember to soak the brocoli/cauliflower cos alot of little worms inside. i usu soak once in salt (little bit) water for like 10mins, then change to normal water for another 10mins, finally another 10 mins in hot water before steaming. i very paranoid with brocoli/cauliflower cos i ever see the amt of little worms that are hidden inside the leaves. thus i dont take these 2 veg outside. only home cooked.
hahaha.. ya the hse that plays mj almost everyday. haha. if u look inside maybe u can see me sometimes. haha but weekends they usu play at my hse instead
interrace,
i'm getting mine delivered tonight. i've tried it at fren's place. it's good and soft. but that was the 15mm one. i have the minitoons one but my mom complain say not soft enuf. so had to get another one. trying to sell off my minitoons one now. use less than 5 times only
val,
i be going quite early i think maybe before lunch time, think they start at 11am, cos bernice got kindermusik so i need time for lunch and for her to sleep.
Wendy,
i steam 2-3 florets of the brocoli/caulifower then i just take the leafy part and using the pigeon masher mash it up and add into the cereal/porridge. i dont puree the porridge. but u must remember to soak the brocoli/cauliflower cos alot of little worms inside. i usu soak once in salt (little bit) water for like 10mins, then change to normal water for another 10mins, finally another 10 mins in hot water before steaming. i very paranoid with brocoli/cauliflower cos i ever see the amt of little worms that are hidden inside the leaves. thus i dont take these 2 veg outside. only home cooked.