CSI,
Yes I usually cook the stock for 2 hrs.. eh, any short cut? keke...
You are right abt the fake cod fish, apparently they are oily but I dunno how to tell them apart.
Now tat I have intro chicken and pork to Kyrell, at least I can alternate between the 4 types of meat so not so siong to buy cod fish all the time
Yes I usually cook the stock for 2 hrs.. eh, any short cut? keke...
You are right abt the fake cod fish, apparently they are oily but I dunno how to tell them apart.
Now tat I have intro chicken and pork to Kyrell, at least I can alternate between the 4 types of meat so not so siong to buy cod fish all the time