Loh,
Blue color tin quacker, need to cook (boil for 3 mins), the red color tin quacker is the instant oat, that means need to mix with hot water will be edible.
Both are actually similar types of oat, I have both at home.
Weekend, since I cooked myself, I cooked the blue color tin oat, I make sure the oat is completely cooked for at least 3 mins so that it is soft enough.
During weekdays, since FIL is the one prepared for Meg, i just prepared the scoops of red tin oats in a small container for him, coz i am not sure whether he cooks or just mixes with hot water. *to play safe, better let him use the red tin one, coz instant mah, even if he didnt cook, it can also be eaten just with hot water pour onto the oat hehe
No recipe..
I tried many ways to get Meg to like the oat..
Oat - always 8 *milk* scoops (depends on how much your bb eats)
1. 50 ml milk (2 scopes of milk) and cooked with the oat - sweet and nice.. if too thick you may add water to achieve the consistency you want.
2. 50 ml milk (1 scope of milk only) and cooked with the oat - may add water if too thick
3. 100 ml plain hot water only - Meg loves this the most.. - add water if too thick