brenwjwang
New Member
<font color="0077aa">Emoments</font>, to me, the eyes must 'talk' so the size doesn't matter! and these days the small eyes are as desirable as big ones!
<font color="0077aa">Jerene</font>, wah! u really are a trial queen!! *kowtow*
<font color="0077aa">Yuna</font>, heyheyhey so nice to finally meet you and of course lil Clarice! She was so sociable! WHERE ARE THE PICS?! hee.. and hope you could come join us at GymB again ya, and if you do, let me know
!
<font color="0077aa">Yuna/Peachie</font>, hey! Isetan sale can jio me too if u don find me too cumbersome to bring along? heehee.. *promise, laughter provided*
<font color="0077aa">Peachie</font>, <font size="-1">eh next time we go eat the caramel whatever at Marmalade's Pantry, don tell <font size="-2">Buttons</font> okie or else she's going to finish all again! heehee.. shhhh</font>
I did the soya bean milk with U-like today, wah I think I over-exhausted the little machine, it stopped halfway while blending.. So I think need to 'rest' the machine after every 5 mins or so to cool it down. Afterall it is a BABY blender heehee.. anyhow I managed to blend some and ooOOOOOooHlahlah!! the soya bean milk was so so so so good! hey don forget to add some pandan leaves when you boil the milk and strain the milk at least twice yah
As for lemongrass tea/drink, I usually do 2 types but not sure if they're the 'legal' ways though
Lemongrass Tea
-I prefer to use English Breakfast or Darjeeling for tea, brew it as usual
-Then bruise the bottom part of the lemon grass, slice them then add into the brewed tea.
-Add sugar as desired
Lemongrass Drink
-Bruise the lower part of the lemongrass(the upper part which is also the leaf part is usually used as garnish, lower part is where the fragrance is)
-Tie a bunch of pandan leaves (I can't leave without this! so I plant myself! hee..)
-Boil both the lemongrass and pandan leaves together in water for about 20-30mins.
-Add rock sugar and boil till it dissolves
-Serve warm and garnish with the upper part of the lemongrass
-If prefer cold, once the drink has been cooled down after you're done with boiling it, then can transfer to the fridge to drink later
These 2 are my personal methods of preparing Lemongrass drink, hope you'll like it as much as I do!
![happy.gif](http://www.singaporemotherhood.com/forumboard/clipart/happy.gif)
<font color="0077aa">Jerene</font>, wah! u really are a trial queen!! *kowtow*
<font color="0077aa">Yuna</font>, heyheyhey so nice to finally meet you and of course lil Clarice! She was so sociable! WHERE ARE THE PICS?! hee.. and hope you could come join us at GymB again ya, and if you do, let me know
![happy.gif](http://www.singaporemotherhood.com/forumboard/clipart/happy.gif)
<font color="0077aa">Yuna/Peachie</font>, hey! Isetan sale can jio me too if u don find me too cumbersome to bring along? heehee.. *promise, laughter provided*
<font color="0077aa">Peachie</font>, <font size="-1">eh next time we go eat the caramel whatever at Marmalade's Pantry, don tell <font size="-2">Buttons</font> okie or else she's going to finish all again! heehee.. shhhh</font>
I did the soya bean milk with U-like today, wah I think I over-exhausted the little machine, it stopped halfway while blending.. So I think need to 'rest' the machine after every 5 mins or so to cool it down. Afterall it is a BABY blender heehee.. anyhow I managed to blend some and ooOOOOOooHlahlah!! the soya bean milk was so so so so good! hey don forget to add some pandan leaves when you boil the milk and strain the milk at least twice yah
![happy.gif](http://www.singaporemotherhood.com/forumboard/clipart/happy.gif)
As for lemongrass tea/drink, I usually do 2 types but not sure if they're the 'legal' ways though
Lemongrass Tea
-I prefer to use English Breakfast or Darjeeling for tea, brew it as usual
-Then bruise the bottom part of the lemon grass, slice them then add into the brewed tea.
-Add sugar as desired
Lemongrass Drink
-Bruise the lower part of the lemongrass(the upper part which is also the leaf part is usually used as garnish, lower part is where the fragrance is)
-Tie a bunch of pandan leaves (I can't leave without this! so I plant myself! hee..)
-Boil both the lemongrass and pandan leaves together in water for about 20-30mins.
-Add rock sugar and boil till it dissolves
-Serve warm and garnish with the upper part of the lemongrass
-If prefer cold, once the drink has been cooled down after you're done with boiling it, then can transfer to the fridge to drink later
These 2 are my personal methods of preparing Lemongrass drink, hope you'll like it as much as I do!
![happy.gif](http://www.singaporemotherhood.com/forumboard/clipart/happy.gif)