maggie_heng
Active Member
Eliz u remember ur cake pan the bear that u bought at Wilton- pooh huat selling at $17.++ and others- Bugis store.. can go buy cheaper lor. hope u get better buys for me to envy ur buys...hehehe
Cup cakes for birthday
- Thread starter n2inpink
- Start date
star_eliz
Active Member
FM
Nice cookies and the banana Swiss roll. Looks so yummy ESP at this timing. Haha.
Maggie
I got that bear cake pan for $11 only as I joined BIY's novalty cake class and can get a cake pan for 50% off.
Just finished baking and decorating 200+ cookies. Mind still so alert till i cannot sleep! Faint!
Nice cookies and the banana Swiss roll. Looks so yummy ESP at this timing. Haha.
Maggie
I got that bear cake pan for $11 only as I joined BIY's novalty cake class and can get a cake pan for 50% off.
Just finished baking and decorating 200+ cookies. Mind still so alert till i cannot sleep! Faint!
maggie_heng
Active Member
OIC- like that so good.. So super cheap for u lor.
ls like that one.. brain too active to sleep into dream land...
My Customer's 1kg Log cake order for yesterday party. Deliver to Tanah Merah.. super far but worth the effort. She's going to order again...
ls like that one.. brain too active to sleep into dream land...
My Customer's 1kg Log cake order for yesterday party. Deliver to Tanah Merah.. super far but worth the effort. She's going to order again...
maggie_heng
Active Member
ih_jyc I only got strawberry milk swiss roll recipe u want??
Any mummies know where to get those metal mug kind of flour sifted with spring handle.
Flour in 'mug', then hold handle and keep pulling /pressing the spring handle, flour comes out from bottom.
My OLD Ikea one finally spoilt when I shifted. Went PH-HV, out of stock. Think they sell about 7++.
Need it urgently. Sick of using my handle siever.
Thanks for info in advance.
Flour in 'mug', then hold handle and keep pulling /pressing the spring handle, flour comes out from bottom.
My OLD Ikea one finally spoilt when I shifted. Went PH-HV, out of stock. Think they sell about 7++.
Need it urgently. Sick of using my handle siever.
Thanks for info in advance.
diamonds_mum
Member
Pooh Huat selling, saw it at Paya Lebar one, but I think its quite ex, about $10 to $20 +.
I don't think its $7 or so.
I don't think its $7 or so.
maggie_heng
Active Member
Jac - sunlit have clementi pooh huat have... still $7+. I am getting 1 too... Sieve till hands suan liao... OG chinatown also have but exp.
ilovemaxmax
Member
<font color="0000ff"><font color="ff0000">ねこ (jacquetlc)</font>
i bot mine from NTUC Xtra @ Jurong Pt. Pretty reasonable priced. can't recall if more den $5 but definitely less than $10.
<font color="ff0000">Swiss Roll</font>
aiya... i baked 1 on Sat, but forgot to take pic. n now part of it is in my tummy liao!! But not good lah. texture not fluffy enuff and the skin dunno y dun look like swiss roll skin!!</font>
i bot mine from NTUC Xtra @ Jurong Pt. Pretty reasonable priced. can't recall if more den $5 but definitely less than $10.
<font color="ff0000">Swiss Roll</font>
aiya... i baked 1 on Sat, but forgot to take pic. n now part of it is in my tummy liao!! But not good lah. texture not fluffy enuff and the skin dunno y dun look like swiss roll skin!!</font>
sunblockash
Member
Hi
Anyone can help me bake a princess cake for mid Jan? I know there are a lot of good bakers here
PM me with your quote ok
Anyone can help me bake a princess cake for mid Jan? I know there are a lot of good bakers here
PM me with your quote ok
maggie_heng
Active Member
Sharon Limb, I think got nothing to do with the cutter, is just that u need to get the correct technique/handling after many tries. all almost the same. we try and try and try till we get it right.
or u can try putting in fridge for 10minutes before cutting.. and also flour ur cutter almost every cut u make. hopes this helps
or u can try putting in fridge for 10minutes before cutting.. and also flour ur cutter almost every cut u make. hopes this helps
hi
love all the nice bakes here. i'm actually a novice in this, hv tried baking simple cookies b4.
will appreciate if you gals can share a simple receipe and steps to making cookies wich i can cut out nicely using cutters. i've done those type of cookies which cannot cut out shapes, they will spread out.
hope to hear some advise. TIA
love all the nice bakes here. i'm actually a novice in this, hv tried baking simple cookies b4.
will appreciate if you gals can share a simple receipe and steps to making cookies wich i can cut out nicely using cutters. i've done those type of cookies which cannot cut out shapes, they will spread out.
hope to hear some advise. TIA
maggie_heng
Active Member
fm nice gingerbreadman.. Like the one in SHrek lei..those facial expressions
Vgirl
I have been using bakingmum recipe. try option 2.
http://bakingmum.blogspot.com/2009/12/spritz-cookies.html
to prevent too much spreading. U may want to chill your cookies before putting them into oven and bake.
Maggie
=)
I have been using bakingmum recipe. try option 2.
http://bakingmum.blogspot.com/2009/12/spritz-cookies.html
to prevent too much spreading. U may want to chill your cookies before putting them into oven and bake.
Maggie
=)
maggie_heng
Active Member
maggie_heng
Active Member
no need mixer also can. I just pour everything together egg last then mix using a fork only... hehe.. lazy to wash beaters lah... :0
for me salted or non salted not much difference.. it is a matter of preference but some might say got difference
for me salted or non salted not much difference.. it is a matter of preference but some might say got difference
twinklestarsjta
New Member
maggie, what type of cream did u use for your swiss roll? butter or fresh cream Tks!
maggie_heng
Active Member
fresh cream. and the strange thing is I meet my friend at 4plus(cake already not in fridge) she never eat till the following day with her daughter, whipped cream never melt???
is this suppose to happen(any mummies know), I ask her got spoil she say no and taste great lei..????
is this suppose to happen(any mummies know), I ask her got spoil she say no and taste great lei..????
maggie_heng
Active Member
I just notice how my log cake looks slanted and dark background. Can anyone share how they take bright pics for cakes?/
maggie_heng
Active Member
joelle, thanks a lot. Will try it again later. Just made Japanese light cheese cake again... will take pics to see how after the fridge process first.
xie xie ni
diamonds_mum
Member
Anyone have niece and nephew waiting for results and want to work in Orchard as Waiter and Waitresses? At least 16 years old.
If keen email me at [email protected]
Thanks
If keen email me at [email protected]
Thanks
maggie_heng
Active Member
vgirl it is up to u.. bake together will crack. if for deco is use icing to glue M&M to the cookie and make sure its cool before u glue it hoh.
maggie_heng
Active Member
I wanted to do a bp for baking, my hb ask me to count how many ppl doing first and to compare pricing.... results 20 ppl are doing food/baking stuff and even taking order for chinese new year.. I gave up....
Saw that even those baking stores also came in to sell too.... piak head..
Saw that even those baking stores also came in to sell too.... piak head..
maggie, thanks for sharing. i duno how to do icing, is it difficult? any recipe to share?
i done it. yes e m&m cracks but its ok for this trial, i happy n kids happy..haha, cos its my 1st try for such n finally i get to use e cute disney and hello kitty cutters although i still hv so so much to improve.
can ask u gals, where shd i improve if my cookies is very hard? actually i find it abit dry cos it cracks when i try to cut it, but i still go ahead.
i done it. yes e m&m cracks but its ok for this trial, i happy n kids happy..haha, cos its my 1st try for such n finally i get to use e cute disney and hello kitty cutters although i still hv so so much to improve.
can ask u gals, where shd i improve if my cookies is very hard? actually i find it abit dry cos it cracks when i try to cut it, but i still go ahead.
maggie_heng
Active Member
too much flour.. reduce abt 1 tbsp . ...
icing sift then add water drop by drop .. then add coloring to smooth texture.. but remember to lessen ur cookie mix sugar. if not too sweet liao
icing sift then add water drop by drop .. then add coloring to smooth texture.. but remember to lessen ur cookie mix sugar. if not too sweet liao
Hi ladies
Have been silently following this thread.
Today I tried baking Xmas cookies using fatmum's recipe. Gosh, it's so hard to cut out the cookies though I followed Option 2. I spent more than an hr cutting the dough cos was transferring in n out the freezer. But it tastes good. Not hard like my prev try. Thought of making n let my ds bring to sch for Xmas celebration. But without the icing decor, it looks so plain. Is it difficult to pipe on it? Can just pour the icing mixture into plastic bag n cut a small hole? Any better way?
Have been silently following this thread.
Today I tried baking Xmas cookies using fatmum's recipe. Gosh, it's so hard to cut out the cookies though I followed Option 2. I spent more than an hr cutting the dough cos was transferring in n out the freezer. But it tastes good. Not hard like my prev try. Thought of making n let my ds bring to sch for Xmas celebration. But without the icing decor, it looks so plain. Is it difficult to pipe on it? Can just pour the icing mixture into plastic bag n cut a small hole? Any better way?
purpleangel
Active Member
hi ladies,
it's been sometime since i logged in... nice cakes and cookies... yummy!
I'm moving to punggol soon... and intend to get an oven for my mini kitchen... so need to consult the experts here... should i get a built-in oven or just those separate set??
by the way, where d u ladies get the animals cookie cutter?? very cute!!!
o ya... I've lost the link to mrs teng's blog... she had authorised me to view her blog previously... but i lost the blog add... can someone pm me that... gam sia...
it's been sometime since i logged in... nice cakes and cookies... yummy!
I'm moving to punggol soon... and intend to get an oven for my mini kitchen... so need to consult the experts here... should i get a built-in oven or just those separate set??
by the way, where d u ladies get the animals cookie cutter?? very cute!!!
o ya... I've lost the link to mrs teng's blog... she had authorised me to view her blog previously... but i lost the blog add... can someone pm me that... gam sia...
star_eliz
Active Member
purple (purpleangel)
We bought those animal cutters from a cake supplier shop in jb which i recently found out they are closed on sundays. Made an empty trip
I use piping bags and wilton tip #2 or #3 to pipe out the icing.
You can also just cut a hole in a plastic bag but i find that doesn't give me a nice striaght line.
We bought those animal cutters from a cake supplier shop in jb which i recently found out they are closed on sundays. Made an empty trip
I use piping bags and wilton tip #2 or #3 to pipe out the icing.
You can also just cut a hole in a plastic bag but i find that doesn't give me a nice striaght line.
purpleangel
Active Member
Eliz,
thanks! if you happen to go there again, can let me know... I would like to get a set...
Any comments on the oven??
thanks! if you happen to go there again, can let me know... I would like to get a set...
Any comments on the oven??
maggie_heng
Active Member
purple below u Q&A:
built in oven- clean interior no need clean outside... pay 1 time for a long time use bah. now Aristion on offer $600+ or u go ikea buy $599(last week) I think
separate oven, U will find that u have to shift here and there to have enough space and clean up is very troublesome... whole thing must clean up... and not big enough for mass cookies.. waiting time longer-cause I am having all this troubles...
I use piping tip too but its bought from Pooh huat..
Mrs Teng Blog think post here share bah... http://tigg3rsdelectablefare.blogspot.com/search/label/Elmo
built in oven- clean interior no need clean outside... pay 1 time for a long time use bah. now Aristion on offer $600+ or u go ikea buy $599(last week) I think
separate oven, U will find that u have to shift here and there to have enough space and clean up is very troublesome... whole thing must clean up... and not big enough for mass cookies.. waiting time longer-cause I am having all this troubles...
I use piping tip too but its bought from Pooh huat..
Mrs Teng Blog think post here share bah... http://tigg3rsdelectablefare.blogspot.com/search/label/Elmo
diamonds_mum
Member
Any idea where to get PLASTIC crimper? The one at PH is in a set $17.90 (different designs)but I only need 1 piece (normal type).
I heard is easier to use thus I want to get one to try out.
I heard is easier to use thus I want to get one to try out.
maggie_heng
Active Member
I only saw metal one if u want to get is the normal cut one at pooh huat
diamonds_mum
Member
I think I better go try out the metal one first and see how it works otherwise waste money again.
amone_girl
Member
AHHHHHH.. FINALLY! I'm Free at the moment! Almost going to drop dead from all the work.
Maggie: So sorry about the late delay~ Paiseh Paiseh. I think mail will be delayed if I post it out now since its almost christmas. Perhaps I drop it in your mailbox tomorrow if ok with you?
Maggie: So sorry about the late delay~ Paiseh Paiseh. I think mail will be delayed if I post it out now since its almost christmas. Perhaps I drop it in your mailbox tomorrow if ok with you?
maggie_heng
Active Member
Mone if u want drop in my mail box, Might as well come up to place for kopi...keke
Eileen take more care ok..
Eileen take more care ok..
diamonds_mum
Member
FM the Spongebob is a fresh cream wth butter cream right? Do you have a simple fresh cream recipe? Is it, heavy whipping cream, and sugar only?