Another recipe i got off the net.
http://www.thechinesesouplady.com/papaya-fish-soup/
What Ingredients are required?
- 4 medium-sized golden threadfin bream (or any other appropriate substitute)
- 1 large papaya (use green papaya if used for increasing milk in breastfeeding)
- 5-6 pieces of dried scallop
- 3 large dried dates
- 2 slices of fresh ginger
- 2 L of water
- 1 teaspoon of salt (to marinate the fish)
- 1 teaspoon of oil (to fry the fish)
How do I prepare it?
After the fish is cleaned, wipe the fish with paper towels or a cloth to remove excess water
Cover the fish with a small amount of salt (inside and out)
Let it sit for an hour and then drain any water
Peel and cut the papaya into large edible cubes
Start boiling your soup water
In a pan, add oil and fry the ginger with the fish on low-medium heat (until the fish is completely cooked and the skin is a slightly browned)
Put the fish into a soup bag and add to water
Add papaya and ginger
Boil for at least an hour
