Sweetkiss: Ya.. most pple will use chocolate or vanilla sponge cake for fondant cake cause of the density of the cake. Something like strong enough to hold all the deco on top of it. Actually now they have develop more cakes flavours like lemon, strawberry for fondant cakes.
supergal: For elders, if dun like cream then just scrap off. That's what my grandparents always do. Fondant of cos will give a nicer overall finish. The cake which I ordered from PG is a cream one. My advice would be take one that you would like to have. Dun need to consider what your guests would like. If they dun like cream, they scrap off, if the dun like fondant, they just peel off. Haha!
supergal: For elders, if dun like cream then just scrap off. That's what my grandparents always do. Fondant of cos will give a nicer overall finish. The cake which I ordered from PG is a cream one. My advice would be take one that you would like to have. Dun need to consider what your guests would like. If they dun like cream, they scrap off, if the dun like fondant, they just peel off. Haha!