Chetna soni
Member
Food additives are substances added to food to preserve flavors or enhance its taste, appearance, or other qualities. One thing about any food is that it never stays good for very long, so in these days and age where most of the food we eat is not fresh, food additives are added abundantly.
The use of food additives in baby food may harm the baby’s health and can cause a low level of red blood cells, allergic reactions, weakness, digestion problems, skin problems, respiratory disorders.
The main reasons for adding additives in baby food are
The use of food additives in baby food may harm the baby’s health and can cause a low level of red blood cells, allergic reactions, weakness, digestion problems, skin problems, respiratory disorders.
The main reasons for adding additives in baby food are
- To improve shelf life or storage time
- To increase the nutritional value
- To improve the flavors of food
- To enhance the attractiveness of baby food products
- To increase their profits