Recent content by kl148

Peng, WOW! Nice.

Mrs Teng, Congrats! I am expecting a tiger in Nov and you are preggie with a bunny yeah! I have been enjoying reading the post silently.

Mrs Teng, I am more of a silent reader of this site. I love your creation. Can you add me in your blog, pls. My add is [email protected] Thanks in advance.

Peng, Congrats ! Big eyes ! She must be looking at your blog and start imagining her 1 yr old birthday cake. hehehe...........

Wah!Peng, What a good news! Congrats !!!!!!!!!!

Eron, Envy your daughter :-))) Very nice cake. Is this the second one or already made a few ?

Lim, I really can't remember where did I bought this mould already. Do let me know if you need to borrow.

Eileen, Can't remember where did I get the mould liao. Bought it years ago. So sorry. But, if any of this thread's mom need to borrow, do let me know. Remember it is exp. So, if not use often, it is kind of waste. Love your cakes. Very well done. Catika, Thanks.Wah! Look at the food! My...

oops! pics not there....

made this for my daughter's birthday. too bad, not enough colour and agar-agar to complete it.

catika, thks a lot.

catika, do you mind sharing the Q Q Mochi Bread ? Thks.

Bluey, No worries. Let's be patient and just wait together.

I think it depends on CC/instructor. I only pay for the ingredient but not recipe. Thanks.

Eron, Sometimes, ingredient fees are payable not because of the hands on but to share the food after the lesson. CC normally can't have hands on especially if it is cake. Can't have everyone to bake due to the limited facilities available. Just to share.