SingaporeMotherhood | Family Fun

November 2025

26 Log Cakes & Festive Desserts for every Christmas Party in 2025

By June Wan

Dig into the delicious world of Christmas indulgence with log cakes — and non-log-shaped desserts — to sweeten the festive season. Each treat promises a symphony of flavours that will elevate your holiday celebrations. From classic chocolate log cakes to daring new concoctions, these dazzling delights promise to make year-end gatherings extra memorable. In short, we’re sure that ‘yule’ love every bite!

P.S. Bookmark this and check back for new additions!

(See also: SET SAIL WITH STAR VOYAGER: YOUR PERFECT YEAR-END GETAWAY AWAITS!)

1. Alice Boulangerie

Indulge in a captivating trio of goodies specially crafted to capture the joy of the season. Visually impressive, the Alice Christmas Logcake ($108+, 1kg) returns in its iconic train silhouette, reimagined as a frosty white wonderland. New in is the Pecan Tart ($78+, 21cm) that comes studded with premium large USA pecans. After that comes the signature Christmas Panettone, chock full of velvety white chocolate, candied lemon, zesty orange peel, and plump black raisins. It’s the perfect complement to your festive dessert table.

Pre-order from 1 November 2025 here, with collections from on 21 November 2025.

3. BreadTalk

All aboard the Christmas Express as BreadTalk brings festive cheer with treats inspired by nostalgic winter train journeys. Leading the way is The Popcorn Express!, a whimsical train-shaped log cake with vanilla chiffon, popcorn ganache, and salted caramel. In addition, fan-favourites like Tiramisu Boluo, Sam the Turkey, Pistachio Express, and gingerbread sets are perfect for sharing sweet holiday moments!

Available from 4 November to 25 December 2025 at BreadTalk outlets islandwide.

4. Carlton Hotel Singapore

Celebrate the sweetest season with Carlton Hotel Singapore’s irresistible festive treats. Take a bite of joy with the new Berry Mochi Delight ($78, 1kg) — featuring chewy mochi, zesty blueberry compote, fluffy sponge, lemon cream cheese, and a buttery crumble base. After that, iIndulge in the Hazelnut Chocolate Panettone ($38, 500g), rich with Valrhona chocolate and crunchy nuts. Finally, share the love with the Christmas Stollen, Handcrafted Bonbons, and more.

Pre-order from 1 November at the Festive eShop here. Get 15% off with selected bank cards..

5. Cat & The Fiddle

Serve up a season of joy and meow-gic with a festive lineup made for gifting, sharing, and indulging! Firstly, the Dark Chocolate Log Cheesecake ($60.90; 780g) is a showstopping Yule-inspired treat layered with dark chocolate chantilly, salted caramel pearls, and glossy glaze. Joining the party are the Parmesan Thyme Cookies ($20.90 per tin), Classic Chocochip Cookies ($19.90 per tin), and the much-loved Dark Chocolate Sea Salt Cookies ($20.90 per tin). Each is baked with love and ready to spread cheer at every holiday gathering!

Available for purchase online and at Cat & the Fiddle stores islandwide.

(See also: NOVEMBER 2025: EAT, PLAY, SHOP & MORE FOR FAMILIES IN SINGAPORE THIS MONTH)

6. Crowne Plaza Changi Airport

The classic flavours of Italy shine in a sweet finale with Allora’s trinity of handcrafted Yule Logs. Choose the fruity Strawberry Shortcake Yule Log ($88), or the indulgent Alloramisu Yule Log ($88) which offers a hazelnutty twist on the famous Italian dessert. For a refreshing zest after a big feast, the tropical Aurora Passion Yule Log ($98) is the perfect choice!

Order from 1 November 2025 to 1 January 2026 here . Self-collection and delivery is available from 15 November 2025 to 4 January 2026.

7. Da Paolo

No festive celebration is complete without Da Paolo’s decadent log cakes and traditional panettone, handcrafted with passion and artistry. This year’s collection dazzles with creations like the Sicilian Pistachio & Dark Cherry Logcake ($118), marrying nutty richness with a tart cherry burst, and the new Chestnut & Rum Logcake with Marron Glacé ($118), which comes elegantly layered with rum-kissed chestnut mousse. In addition, chocolate lovers will adore the Flourless Valrhona Chocolate Logcake ($98) and the luscious Salted Caramel Crémeux Logcake ($88), both indulgent showstoppers perfect for any holiday table.

Available now till 1 January 2026. Pre-order here.

8. Goodwood Park Hotel

Sweeten the season with a medley of new confections, from the luscious Earl Grey Winter Sleigh ($118) and indulgent Yuletide Chocolate Travel Cake ($78), to the unique Crisp-mas Pistachio Kunafa Tart ($88) and vibrant Merry Berry Nutty Tart ($18 for 2 pcs, $52 for 6 pcs). Other new sweets include Santa’s Favourite Sea Salt Choco Cookies ($28 per bottle); Santa’s Favourite Butter Short Bread Cookie ($18 per bottle); and assorted Christmas Almond Sablé Cookies ($10 per piece).

Pre-order here before 27 November for 30% off; before 14 December for 20% off; and by 26 December for 15% off.

9. Holiday Inn Singapore Atrium

Indulge in the Golden Tropic Noel Log Cake that’s layered with coconut mousse, mango lemongrass confit, and passion fruit mango crémeux on a pandan sponge with a crunchy base, all wrapped in smooth white chocolate. Alternatively, reward yourself with the Enchanted Forest Chocolate Log Cake, a rich creation of rich dark chocolate buttercream, crémeux and Valrhona pearls.

Order here before 9 December to enjoy 20% off. Enjoy complimentary delivery for orders above $400 nett.

10. Holiday Inn Orchard City Centre

Savour the season with the Okinawa Brown Sugar Log Cake, or enjoy the sweetest ending with the refreshing Lemon Meringue Tart. Both come as part of the hotel’s “The Joy of Christmas High Tea” at Hari’s Lobby Lounge & Bar, which also serves up dainty savouries like Marinated Prawn Éclairs and Truffle Cheese Balls.

$78++ (1-for-1 Promotion) | Additional pax at S$45++. Available from 27 November 2025 to 04 January 2026 daily, 12pm to 5pm. Reserve here.

11. Hotel Indigo Singapore Katong

Head into the season with the Starlight Tropic Buche ($88+, 1kg) a party-ready confection of vanilla mascarpone bavarois, jaconde sponge, pineapple confit, and Hukambi cremeux on a Dulcey crunchy base. Kids will certainly love the Forest Mushroom Stump ($9.50+, 2 pcs | $18+, 4 pcs), an adorable mushroom-topped log of salted caramel mousse, dulcey pudding, earl grey cremeux, dulcey pearls, and pecan-almond cake.

Pre-order here by 5 December to enjoy 20% off. IHG One Rewards Members get an extra 5% off.

(See also: STEP INTO A KALEIDOSCOPE OF CULTURE WITH A “PERANAKAN ESCAPE” AT HOTEL INDIGO SINGAPORE KATONG)

12. Intercontinental Singapore

Delight in the artistry of Executive Pastry Chef Jason Goh’s elegant centrepieces that taste as stunning as they look. For instance, the snowy-white Mont Blanc Éclat ($108, 1kg) comes crowned with a fromage blanc sleeping angel. Similarly, the bold, cherry-rich La Cerise Royale and the decadent Spiced Citrus Noir ($108, 1kg) log cakes are a luxurious blend of flavour and form.

Pre-order from 1 November here.

13. Janice Wong

As the year draws to a close, why not mark the season with an extra delicious touch of delight and whimsy? A sense of play weaves through the artistry of Janice Wong’s 2025 Winter Christmas collection, from a Yule Log that reveals a hidden art-in-cake design to Advent Calendars, bon-bons, and sculptural chocolate pieces. For gifting, gift boxes, hampers, and the lavish Grand Noel Collection brings everything together in a generous expression of festive indulgence.

Available until 31 December 2025. Order here or email [email protected]

14. M Hotel Singapore

Bring a splash of magic to the holidays with the Pastel Dream Dome Igloo Cake ($88, 1kg), a whimsical, dome-shaped delight filled with rainbow cake layers infused with rich mocha and zesty yuzu. Kids will love transforming this sweet creation into their own festive masterpiece by pouring edible pastel colour gels over the dome. Fun, interactive, and Halal-certified, this joyful treat is the perfect blend of creativity and celebration for the whole family!

Pre-order here by 10 December 2025 to enjoy 20% off.

15. Pan Pacific Singapore

Add a touch of sweetness to your celebrations with Pacific Emporium’s festive collection. Savour handcrafted treasures like the Homemade Traditional Christstollen ($55), Myers Rum–Infused Fruit Cake ($62), Gingerbread House ($110), and Christmas Pralines (From $22, 6 pcs). Executive Pastry Chef Edina Si also unveils two new log cakes — the luxuriously rich Pure Chocolate Log Cake ($88) and the graceful White Peach Tea Log Cake ($88) — each a decadent finale to any festive feast.

Pre-order here from now till 30 November for 30% off, and from 1 to 26 December for 25% off.

16. PARKROYAL COLLECTION Marina Bay

Indulge in pure holiday bliss with the Noël Gâteaux Collection, where every handcrafted creation is a celebration of festive joy. Returning by popular demand is the iconic Chocolate Banana Logcake ($89, 1kg), loved for its rich, comforting flavours. In addition, new delights include the Hazelnut Apricot ($89, 1kg) with praline mousse and tangy apricot confit, the Cheesy Citrus Marron ($85, 1kg) bursting with yuzu, chestnut, and apple compote, and the Cranberry Pecan Nutty Tart ($85, 1kg) — a boozy, nutty dream!

Pre-order here from now till 30 November for an early-bird discount of 20% off. Enjoy up to 15% off from 1 to 22 December with selected credit cards.

(See also: BABY, IT’S COLD OUTSIDE: HOW TO SURVIVE (AND ENJOY!) A WINTER HOLIDAY WITH BABY IN TOW)

17. Raffles Hotel

Celebrate the Yuletide season with Raffles Hotel Singapore’s exquisite festive creations, artfully prepared by its culinary team. Apart from traditional favourites such as turkey, gammon ham, Côte de Boeuf and artisanal cheeses, you can also elevate your feast with Kristal Caviar, Maine Lobster, or Foie Gras. Don’t forget to conclude your feast with the hotel’s decadent delights — Chestnut Vanilla Rum Cake, Chocolate Yule Log, and buttery Panettone — perfect for refined, intimate gatherings at home.

Pre-order two days in advance here for collection between 13 and 31 December 2025.

18. Rasel Catering

Rasel Catering spices up the season with a playful twist, introducing handcrafted desserts made with KITKAT®! Indulge in the Hazelnut Mousse Log Cake, zesty Spiced Orange & Chocolate Tart, and the elegant Maison Crème Dome, each bursting with creamy textures, fruity accents, and that signature KITKAT® crunch. Moreover, with showstoppers like the Winter Matcha Gateau and Velvet Forest Royale Praline Crumble, it’s a dessert spread that promises festive joy in every bite.

Pre-order here from 10 November with delivery or self-collection from 24 November to 31 December.

19. Shangri-La Singapore

Celebrate the season with Shangri-La Singapore’s exquisite collection of Bûche de Noël and Christmas bakes. The new Matcha Yule Log Cake ($92, 1kg) captivates with matcha sponge, orange marmalade, mascarpone matcha mousse, sudachi jelly, and Speculoos croustillant. Then the indulgent Triple Truffle Crunchy Log Cake ($92, 1kg) layers cocoa fudge sponge with hazelnut crunch, Gianduja crémeux, and truffle praline mousse. Returning favourites also include the All-Time Favourite Grandma Chocolate Log Cake ($85, 1kg) and Santa’s Sleigh ($78, 750g).

Pre-order here by 21 December for 15% off.

20. Singapore Marriott Tang Plaza Hotel

Make this Christmas extra merry with a lineup of stunning handcrafted log cakes that promise to dazzle every table. Leading the feast is the Apple Kiwi Yuletide Express ($95, 1kg), bursting with fruity joy in layers of lemon yoghurt mousse, kiwi coulis, and apple compote. Joining the celebration are the vibrant Avocado Noël Cream Cake ($95, 1kg), the elegant Hazelnut Coffee Yule Log ($95, 1kg), and the timeless Signature Chocolate Fudge Log Cake ($90, 1kg).

Pre-order here from 3 November, with self-collection and delivery available from 24 November to 25 December.

21. Swensen’s

Nobody does ice cream cakes quite like Swensen’s! This Christmas 2025, they’re turning up the festive fun with five irresistible new creations. Slice into the nostalgic Neapolitan-inspired Special Log, the dreamy Strawberry Shortcake, or the elegant, gold-topped Noir Forest. Make a statement with the stunning Halo Christmas showstopper, or indulge guilt-free with the zero-sugar Sticky Chewy Chocolate Zer0 Log.

Pre-order at Swensen’s eStore and at all Swensen’s restaurants. Swensen’s Members enjoy 15% off from 1 November to 8 December, and 10% off from 9 December 2025 to 5 January 2026.

22. Tablescape

Wrap up the festivities with a decadent touch from Tablescape. The Banana Caramello Log ($98) is a boozy dream of banana chocolate mousse, caramel confit, and rum-kissed sponge. Prefer something fruity? The Ruby Velvet Log ($88) dazzles with raspberry mousse, peach compote, and a ruby glaze. For a savoury twist, the Christmas Wreath Bread ($78) delights with buttery brioche topped with cured meats, cheeses, and candy cane crunch — perfect for sharing this holiday season.

Pre-order here by 23 November to enjoy 20% off, and by 7 December for 15% off.

(See also: WITH GENTLE THERAPY, THIS MOTHER CREATED A SKINCARE SOLUTION FOR HER SON’S ECZEMA SO HE CAN PLAY LIKE OTHER CHILDREN)

23. Tarte by Cheryl Koh

At the heart of Tarte’s festive collection shines the Framboisier (Raspberry Cake, ($98) — layers of vanilla sponge, crème mousseline, and raspberry jam topped with fresh Australian raspberries. Indulge in the Pistachio Log Cake ($68), a modern twist on classic log cakes. For gifting, think artisanal delights like Oolong & Orange Pound Cake ($30), Chocolate Chestnut Cookies ($15 for 200g), and Maple-Glazed Madeleines ($24 for 7 pieces). As a special touch, pair them with Tarte’s Christmas Tea or spiced Christmas Jam.

Pre-order here or purchase off-the-shelf from 1 December to 31 December at Raffles City and Shaw Centre boutiques.

24. The Fullerton Hotels Singapore

Two new log cakes welcome festivities at The Fullerton Hotels: a Pistachio & Raspberry Yule Log ($88), and a Coffee & Passion Fruit Yule Log ($88). In addition, back by popular request is the Pandan Coconut Snow Yule Log ($79). But why not go big with The Fullerton Cassis Mont Blanc ($128)? This limited edition entremet comes topped with an illuminated chocolate snow globe encasing a miniature Fullerton Building. What’s more, it tastes as divine as it looks!

Pre-order here by 16 November to enjoy 25% off and at The Fullerton Cake Boutique located at both hotels.

25. The Pine Garden

Welcome new log cakes and timeless classics perfect for gifting or celebrating! Firstly the Berry Blossom Log ($76.80, 0.8kg) is a stunning swirl of hibiscus sponge, raspberry compote, and jewel-like jelly. For local flavour, the Sweet Corn Salted Egg Duo Log ($79.80, 0.8kg) blends sweet and savoury nostalgia in every bite. Meanwhile, the Reduced Sugar Choya Ume Garden Bloom Log ($79.80, 0.8kg) pairs green tea chiffon with jasmine-plum cream and Choya Umeshu jelly for a light, elegant taste.

Pre-order here by 12 November to enjoy 20% off orders, and by 4 December for 15% off.

26. VOCO Orchard Singapore

Complete your festive spread with D9 Cakery’s irresistible sweet delights. Indulge in the newly curated Strawberry Yuzu Cheese Logcake or the rich Arabica Baileys Coffee Chocolate Logcake, all crafted to impress. Likewise, favourites like buttery Stollen, artisanal Panettone, festive gingerbread cookies, luxe pralines, and dainty macarons add a charming touch. Whether for gifting or gathering, these treats bring a sprinkle of joy and elegance to every celebration!

Pre-order here from 3 November to 19 December for collection and delivery from 25 November to 28 December.

All prices are in Singapore dollars. Prices stated may be subject to prevailing GST, and service charge. All details are correct at the time of publishing.

Featured image: PARKROYAL COLLECTION Marina Bay

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