It’s time to start making those celebratory reservations or ordering up a scrumptious storm. Either way, these fabulous festive feasts and Christmas takeaways will whet your festive appetites, for sure!
Let’s face it. Singaporeans love any excuse to wine and dine with family and friends. And there’s no better excuse than the holiday season. To help you decide – or confuse you with too many options? – we’ve put together the Father Christmas of all listicles. So, without further ado, may we present 66 fabulous festive feasts and Christmas takeaways for your kind consideration…
Decadent Dining at Restaurants & Cafés around Town
Looking to gather family and friends around an intimate dining table that you don’t have to clean up afterwards? We totally get it – it’s Christmas after all and everyone deserves a break!
1. Artemis Grill & Sky Lounge
Celebrate togetherness with an elegant Christmas meal at Mediterranean-inspired dining concept Artemis Grill this December. Executive Chef Oliver Hyde has designed sharing menus centred around Whole Grilled John Dory ($128) or Stuffed Rabbit Saddle ($120). Then indulge in the sinful Valrhona Chocolate Torte Dark Guanaja 70% Cacao ($16) while taking in the panoramic cityscape.
Where Level 40 CapitaGreen, 138 Market Street
When Till 31 December (closed on Sundays & Christmas Day)
Price A la carte
2. Caffé B
Created by Executive Chef Masanao Saito, the four-course Christmas dinner menu at Caffé B pairs Italian cuisine with Japanese influences. A luxurious antipasto showcases Yuzu-marinated Foie Gras Terrine served with Black Fig and Okinawan Spinach, followed by Porcini Risotto. Then choose from either Lamb Rack or Black Cod with Cauliflower Purée for your main course, before ending the meal with Glass Montebianco with Chestnuts and Chocolate.
Where 64 Club Street
When 18-25 December
Price $69++ per person
3. Earle Swensen’s
Lavish Christmas specials are on the menu at Earle Swensen’s, beginning with the Jolly Good Platter ($25.90). It features juicy turkey breast, chicken ham and cheesy chicken sausages. Or go with Santa’s Catch ($26.90), where grilled king prawns are matched by smoked duck, chicken ham and pickled pineapple. With any main course ordered, enjoy complimentary access to the free-flow salad bar with seasonal additions. A non-alcoholic sparkling glass of Merry Berry ($6.50) lends a final flourish.
Where #02-117 VivoCity | #03-10/11 Westgate
When Till 31 December
Price A la carte
4. House of MU
It’s a Christmas feast and dessert wonderland at House of MU’s first Christmas. Head Chef Tyrell Joon has whipped up the X-MU-S Platter, an enormous offering of 6 Josper-grilled meats and seafood. It’s the ‘meat’ in a three-course menu, sandwiched between starter and dessert. Highlights include Linguine Vongole, Truffle Cream Risotto with Pan-seared Crayfish, Christmas Log Cake or Brandied Fruit Cake.
Takeaways Speaking of, order up Pastry Chef Pang’s Chendol Log Cake ($48) and MU Chocolate & Amaretto Cherries Log Cake ($39). Also available for takeaway is the Festive Hamper ($268+), featuring the best of both worlds.
Where 11 Mohammed Sultan Road
When Till 31 January 2019 (closed on Mondays)
Price $88++ per person
5. Jamie’s Italian VivoCity
Take the kids to Jamie’s Italian VivoCity, where Christmas means live entertainment for the whole family. That’s on top of the Christmas Day Lunch Semi-buffet, with mains such as Norwegian Salmon and Tomahawk Pork Chop. This is accompanied by a spread of starters, sides, salads and desserts, served buffet-style. Or head to Jamie’s Italian Forum for a four-course Christmas Day Set Lunch ($80++ per adult), featuring Gennaro’s Turkey Ravioli. Children 12 years and below enjoy a complimentary kid’s meal with every paying adult.
Where #01-165/166/167 VivoCity
When 25 December, 11am-3.30pm
Price $100++ per adult | $50++ per child aged up to 12 years
6. JUMBO Seafood
JUMBO Group of Restaurants is ushering in the festive season with live lobster specialities, starting with JUMBO Seafood. Live Boston Lobster Baked with Cheese and Butter ($11.80 per 100g) will add a luxe touch to your family gathering. You’ll also receive a complimentary red or white wine with every order of live Boston Lobster (approximately 600g). Similar promotions are happening at Chui Huay Lim Teochew Cuisine, JPOT and Singapore Seafood Republic.
Where #01-07/08 East Coast Seafood Centre | #01-01/02 Riverside Point | #B1-48 The Riverwalk | NSRCC Changi Clubhouse | #01-16, Blk 11 Dempsey Hill | ION Orchard (opening mid-Dec)
When Till 1 January 2019
Price A la carte
7. Maggie Joan’s Dining & Bar
Come home for Christmas at Maggie Joan’s. Group Executive Chef Seumas Smith has crafted a special three-course lunch and dinner menu of reinterpreted Christmas classics. The appetising Prawn Cocktail will whet your appetite for Turkey, a hearty plate of roasted turkey breast, chestnuts and trimmings. The Eggnog parfait, a bourbon-spiked mousse with golden raisin milk ice cream, completes the meal.
Where #01-01, 110 Amoy Street (entrance from Gemmill Lane)
When Till 30 December (except 23-26 December), 12noon-2.30pm & 6pm-11pm
Price From $42++ per person
8. The Marmalade Pantry
Extending its Festive Three-course Set Menu options this year, The Marmalade Pantry presents classic and wholesome starters, mains and desserts. Highlights include Vanilla Butternut Soup with Ricotta Cheese Ravioli, succulent Turkey Breast with Traditional Stuffing, and an indulgent Beef Tri-tip. Let memorable desserts of Golden Crème Brûlee or classic St Honoré complete the experience.
Takeaways Choose from Festive Bundles ($110) of a carvery item and two sides to grace your dining table. Also available individually, carvery items include Whole Roasted Turkey with fresh herbs ($98++) and Moroccan Roasted Boneless Lamb Leg ($88++). Then choose from colourful Rainbow Log Cake ($60++) or Macadamia Chocolate Log Cake with Red Velvet Sponge ($60++). Pre-order online till 22 December.
Where #01-02/04 Oasia Hotel Novena | #01-01 Oasia Hotel Downtown
When 10 December 2018 – 1 January 2019
Price From $38++ per person
9. Monti at 1-Pavilion
Savour the lavish Christmas Brunch Buffet at contemporary Italian restaurant Monti, while taking in views of the Marina Bay waterfront. Enjoy the finest meats from Chef’s Selection of Cold Cuts to live carvings of Roasted Lamb Rack and Roasted Turkey. Or be treated to Chef Felix’s Christmas-Day-only four-course dinner ($159++ per person). Start with a glass of Prosecco or signature cocktail Mr Monti, and end with ‘Mont Blanc’ with Coconut Snow.
Where Fullerton Pavilion, 82 Collyer Quay
When 22-25 December, 12noon-3pm| 25 December, 6pm-10.30pm
Price From $98++ per adult | $68++ per child under 10 years
10. Saint Pierre
Chef-owner Emmanuel Stroobant is unveiling a Festive Set Lunch boasting a choice of three to five courses. Avocado opens the menu, followed by Caviar, Scallop or Truffle for the Second Starter. The Main Course presents Veal, Pigeon or Cod, while desserts on offer are Manjari Chocolate Log or X’mas Wreath Meringue. Christmas Eve Dinner delivers a gastronomic journey where luscious seafood and hearty meats are satisfyingly contrasted by a sweet finale.
Takeaways Get in a merry mood with four takeaway categories: starters, mains, sides and desserts. Armagnac-marinated foie gras terrine (from $21), 200-day aged Angus beef ribeye “en croute” ($120), Gratin dauphinois ($25), and Grandma Stroobant’s flourless Belgian chocolate cake ($60) lead the way. Pre-order online, call 6438 0887 or email email@example.com till 19 December.
Where #02-02B One Fullerton, 1 Fullerton Road
When Till 29 December, 11.30am-3pm & 6.30pm-11pm (closed Sundays & Mondays)
Price From $68++ per person
Start the celebrations over a delectable 1-for-1 three-course Set Dinner at SE7ENTH away from the madding crowd. Baked Pumpkin and Orange Soup with Crab Meat leads the way. Savour your choice of mains of either Roasted Turkey Breast or Grilled Ribeye Steak, with festive trimmings. The Christmas Chestnut Delight will complete your dining experience on a jolly note. Afterwards, drop by for The Spirits of Christmas at The Bar, where Yuletide cocktails await.
Where Level 7 Oakwood Premier OUE Singapore, 6 Shenton Way
When Till 31 December, 6pm-9.30pm
Price $98 per person (1-for-1 applies)
12. Sinfonia Ristorante
Celebrate Italian-style at Sinfonia Ristorante with its free-flow Christmas Italian Omakase Special. Tuck into Chef Simone Depalmas’ creations, alongside live stations and a dessert spread. Savour fresh seafood, Sardinian Gnocchi with Venison Ragout, Truffle Risotto with Parmesan Cheese, and Chocolate Lava Cake. Special highlights are Roasted Turkey “Etruscan” style and Spanish Suckling Pig (also available for takeaway pre-orders at $175++ and $350++ respectively).
Where #01-01 Victoria Concert Hall, 11 Empress Place
When 24-25 December, 12noon-3pm & 7pm-10pm
Price $98++ per person
Partake in SKAI-high Festive Set Menus at the new contemporary grill 70 floors above ground in the city centre. Drool over both the views and the cuisine at SKAI, where highlights include Black Pearl Oysters and Wylarah Wagyu Strip. Enjoy two- to four-course Festive Set Lunch and Dinner Menus throughout December, culminating in a lavish five-course Christmas Eve and Day Dinner. Earl Grey Parfait with Mikan Orange Marmalade and Gingerbread Ice Cream for dessert, anyone?
Where Swissôtel The Stamford
When Till 31 December, 12.30pm-2.30pm & 6pm-10pm
Price From $39++ per person
It promises to be a bedazzling Christmas at Swensen’s. Warm the tummy with Oh Jolly Platter ($9.90), a basket of battered chicken wings, breaded shrimps and steak-cut potatoes. Then choose from Medallion of Beef ($23.90) – grilled sirloin, or Winter Combo ($22.90) – grilled US turkey, salmon and cheesy sausage. Finally, try the ultimate Bruce’s Chocolate Cake ($14.80), or decadent sundae Dash of Magic ($11.80) for dessert.
Takeaways Hearty roasts include the new Apricot Chicken Ham ($85) and Traditional U.S. Turkey ($118). Salads, pastas and sides complete the deal. Don’t forget Swensen’s ice cream log cakes ($62): Magical Gold, Santa’s Everest Quest and Three Wishes. Or have Roald Dahl’s Matilda-inspired creations like Matilda’s Favourite ($62) and Miss Honey’s Winter Cottage ($40), in an exclusive collaboration with Matilda the Musical. Customised packages and early bird discounts available; Pre-order online till 17 December or at Swensen’s and Earle Swensen’s outlets till 18 December.
Where Various outlets
When Till 25 December
Price A la carte
15. Wolfgang’s Steakhouse by Wolfgang Zwiener
American institution Wolfgang’s Steakhouse is set to bring New York City’s glamourous Christmas to Singapore’s Robertson Quay. The family-friendly restaurant is presenting holiday favourites such as Roasted Turkey with Stuffing and USDA Prime Black Angus Porterhouse Steak. Mixed Berries Mousse Cake rounds off the delightful Christmas Day Set Menu. Each diner even gets a complimentary glass of Taittinger Champagne to toast to the occasion.
Where #02-01 InterContinental Singapore Robertson Quay, 1 Nanson Road
When 25 December, 11.30am-11.30pm
Price $188++ per person (minimum 3 to dine)
16. Yardbird Southern Table & Bar
Fans of classic American cuisine will delight in Yardbird’s new holiday menu. The meal consists of Carved Oven-roasted Turkey Breast with cornbread stuffing and various trimmings. Pumpkin Tiramisu, paired with almond biscotti, candied pecan ice-cream and caramel, ends the meal on a sweet note. The exclusive Christmas Day menu includes coffee or tea.
Where #B1-07 Galleria Level, The Shoppes at Marina Bay Sands
When 25 December, 11am-11pm
Price $48++ per person
This December celebrate with an exclusive six-course Christmas Chef Dinner Menu crafted by Zafferano Head Chef Emanuele Faggi. On Christmas Eve and Day, the Christmas Table’d Hote Menu offers a choice of three or four courses for dinner, topped with the bountiful dessert bar. The festivity continues with Champagne Brunch on Christmas Day, comprising three Italian homestyle sharing courses. Catch Father Santa popping by during brunch!
Where Level 43 Ocean Financial Centre, 10 Collyer Quay
When Till 30 December (closed on Sundays)
Price From $88++ per person
Gastronomic Hotel Buffet Spreads
The holidays are no time to be sensible. Raise your glasses and indulge those food bellies at extravagant all-you-can-eat spreads, and just have a jolly good time with your loved ones!
18. Carlton City Hotel Singapore
Pamper your palate at Plate, with a festive-inspired buffet medley of Asian and International delights. The carving stations boast a range of roasts from Traditional Roasted Cajun Turkey to Crispy Seabass with Coriander Garlic Salsa. At the main buffet stations, Baked Irish Beef Pie and Lamb Kofta Curry sit alongside Singapore Laksa and Salted Egg Yolk Prawns. Conclude on a sweet note with an assortment of Christmas Log Cakes, local desserts and a Chocolate Fountain.
Takeaways Carlton City’s signatures are also available for takeaway. The new Christmas Classic Feast Set ($350) combines the best of the best, including the Classic Chocolate Log Cake ($60). Pre-order at The Christmas Shoppe (Lobby Level) till 20 December.
Where Level 3, 1 Gopeng Street
When 10-25 December, 12noon-2.30pm & 6.30pm-10pm
Price From $55++ per adult | From $27.50++ per child aged 7-12 years | Children under 7 years dine free
19. Conrad Centennial Singapore
Meaty mains at Oscar’s festive buffet feasts include Whole Roast Turkey and Cajun Spiced Roast Pork Belly. Seafood lovers can look forward to Chilli Crab or Indonesian-style Crab Rendang. On celebration days, the buffet is further enhanced. Expect carvings of Pineapple Honey Glazed Smoked Ham and live stations tossing up Pan Fried Barramundi and New Zealand Lamb Chops. Additions to the dessert table include Alpaco Mulled Wine Tart, and Local Toast Panettone with Kaya and Butter Bread.
Takeaways Have a Conrad Christmas at home with the Luxury Classic Christmas Dinner Set ($380). Feast on Whole Roast Turkey ($175), Pineapple Honey Glazed Smoked Ham, and a series of Christmas puddings and choice of log cake ($72). Pre-order at The Terrace or online till 22 December.
Where Lobby Level, 2 Temasek Boulevard
When Till 30 December, 12noon-2.30pm & 6pm-10pm
Price From $63++ per adult | From $31.50++ per child aged 6-12 years
20. Crowne Plaza Changi Airport
Have a sumptuous feast at Azur, where Herb Crusted Beef Ribeye and Sambal Stingray entice side by side. On Christmas Day, the spread extends to include an upsized seafood crustacean bar, alongside Traditional Roast Turkey, Rack of Lamb, Truffle Risotto a la minute, and more. And look out for Santa while you tuck into festive desserts from Tiramisu Yule Log Cake to Eggnog Crème Brûlée!
Takeaways Impress your guests with the new Har Cheong Roast Turkey ($168+)! Alternatively, enjoy the traditional Christmas Turkey ($158+), Bone-in Gammon Ham ($195+) or Barbecue Roasted Beef Ribs ($138+). The new Matcha Goma Yule Log ($75+) is a must-try! Pre-order at Lobby Lounge (Level 1) or online for 25% off till 22 December.
Where Level 2, 75 Airport Boulevard
When Till 31 December, 12noon-3pm & 6pm-10pm
Price From $58++ per adult | From $29++ per child
21. Goodwood Park Hotel
Goodwood Park Hotel’s dining establishments – Coffee Lounge, Gordon Grill and L’Espresso – will be presenting Christmas set menus and buffet spreads. Each offers their signature cuisine with festive flair, perfect for your family celebrations in heritage setting. Highlights include Christmas Brunch and Dinner Buffets, as well as Christmas Set Menus at Gordon Grill.
Takeaways New savoury takeaways inspired by Cantonese dishes include Soy-braised Turkey ($238) and Breaded Turkey Rillettes ‘Cheong Fun’ ($20). Gorgeous sweets run the gamut from Yuletide Blossom Log Cake ($82) to Jolly Chocolate, Blackcurrant and Cherry Savarin Cake ($68). Combo specials and early bird discounts are available; Pre-order at The Deli or online till 19 December.
Where 22 Scotts Road
When 22-25 December
Price From $55+ per adult | From $35++ per child
22. Grand Copthorne Waterfront Hotel
Marvel at the magnificent display in the hotel lobby, with moving replicas of Switzerland’s famed Bernina Express and Rhaetian Railway. The handcrafted structure holds over 100 gingerbread houses and 1000 miniature Christmas trees! Once you’re done snapping photos, head to Food Capital for a dazzling Festive Buffet Lunch or Dinner. Christmas roast turkey, honey baked gammon ham, baked lobster, herb-roasted pork belly roulade, tandoori turkey, logcakes and more beckon.
Takeaways Delight your loved ones with a medley of gourmet creations. Santa’s highlights include Baked Cordon Bleu Turkey wrapped with Portobello Duxelle in Puff Pastry ($78) and Strawberry Mousse with Earl Grey Crémeux Log Cake ($65). Orders before 15 December enjoy 20% early bird discount. Pre-order online till 21 December.
Where 392 Havelock Road
When Till 1 January 2019, 12noon-2.30pm & 6.30pm-10.30pm
Price From $64++ per adult | From $32++ per child aged 6-11 years
23. Grand Mercure Singapore Roxy
For something unique, what about an Asian Xmas Buffet at Feast@East Buffet Restaurant? Boasting a mix of traditional Christmas favourites with Southeast Asian delights, it’s perfect for families with kids and seniors. Enjoy everything from turkey to log cakes and laksa in between! Breez bistro.bar and Wave Café are also serving up a la carte festive specials during the season.
Takeaways On offer here are a series of Asian-inspired Christmas treats. The Brine-cured Roasted Turkey ($129.90) comes with your choice of Cranberry-Orange Gravy and Giblet Sauce or Chef’s signature Buah Keluak Gravy. Other new additions include Slow-cooked Salmon with Asian Spices ($89.90) and the Greek Lamb Kleftiko ($149). Combo packages and log cakes are also available. Call 6340 5882 or email H3610-FB3@accor.com for pre-orders till 28 December.
Where Level 3, 50 East Coast Road
When Till 1 January 2019, 12noon-2.30pm & 6pm-9.30pm
Price From $55++ per adult | From $28++ per child | From $42/36nett for Senior/Pioneer Citizens
24. Grand Park Orchard
Let Executive Chef Nicky Ng at Mitzo redefine your festive experience. The Christmas Enhanced Brunch Menu sees ingredients such as premium oysters spicing up the usual weekend brunch specialities. Expect Oyster with Spicy Osmanthus Sauce, and Oyster “Au Naturel” with Lemon, for starters. Alternatively, opt for the six-course festive set menu ($128++) with treats from Stir-fried Wagyu Beef to Braised Abalone Rice. This is available for lunch and dinner throughout December.
Where Level 4, 270 Orchard Road
When 22, 23 & 25 December, 11.30am-2.30pm
Price $78++ per adult
25. Hilton Singapore
Be spoilt for choice at Hilton Christmas Brunch, with eight live stations, ocean-fresh seafood bar and Opus’ famed cheese room. Festive carvings of gourmet roasted turkey and premium Rangers Valley dry-aged OP rib will be on offer. Conclude the feast with limitless log cakes, Christmas shooters and more from the six-metre-long D9 dessert showcase. Or take the festivity up a notch with prime cuts and an array of innovative grilled specialties at Opus Bar & Grill’s Christmas Eve Semi-Buffet Dinner.
Takeaways Enliven your party with gourmet carvings including roasted turkey ($169), Australian beef sirloin ($276) and honey-glazed ham with rosemary ($383). Sweet treats feature Mont Blanc, Noisette 62% Macae, Rosemary Apricot, and Candied Red Fruit log cakes (from $73). Pre-order at D9 Festive Deli, call 6730 3392 or email D9cakery@hilton.com till 26 December.
Where Lobby Level, 581 Orchard Road
When 25 December, 12noon-3pm
Price From $128++ per adult | $64++ per child aged 5-12 years | Children under 5 years dine free
26. Holiday Inn Singapore Atrium
Wine, dine and be merry at Atrium Restaurant’s Festive Buffets. On the meaty menu are Roast Tom Turkey, Slow-roasted Australian Beef Ribeye Fillet, and Honey Baked Ham. The spread extends on Christmas Eve and Day to include Baked Miso Marinated Salmon and Pan-seared Bamboo Lobster. Tiramisu, Christmas Pudding, Stollen, and Chocolate and Banana Log Cake help end the meal on a sugar high.
Takeaways Singapore-inspired Assam Turkey ($128) marinated with Ginger Flower and Tamarind is a tantalising prospect. It headlines the Yuletide Christmas Package ($278) that also packs Pan-fried Salmon Fillet, Granny Smiths and Coconut Yule Log Cake and a bottle of House White Wine. Early bird discounts apply for pre-order online till 26 December.
Where Level 4, 317 Outram Road
When Till 30 December, 6.30pm-10.30pm | 24-25 December, 12noon-3.30pm
Price From $88++ per adult | From $25++ per child
27. Holiday Inn Singapore Orchard City Centre
Drop by Window on the Park for authentic Christmas Buffet Lunch and Dinner feasts boasting both Asian and Western delights. Between seafood on ice and Hainanese chicken rice, savour roasted lamb leg and baked seabass “Papillote”. Roasted whole turkey and honey glazed ham make an appearance on Christmas Day, alongside classic chocolate log cake and more.
Takeaways Complete your family feast with popular Tandoori Turkey with Masala Potato ($120) or Holiday Tom Turkey with Chestnut Stuffing ($110). Also available are Honey Baked Ham with Honey Pineapple Gravy ($70), and Matcha Sesame or Classic Chocolate yule logs ($70). To pre-order, call 6733 8333 or email firstname.lastname@example.org till 22 December.
Where Level 2, 11 Cavenagh Road
When Till 30 December, 12noon-2.30pm & 6.30pm-10pm
Price From $68++ per adult (1-for-1 pricing applies except 24-25 December)
28. Hotel Fort Canning
Herald in the season with The Salon’s Christmas Eve Dinner and Christmas Day Brunch at the HFC Grand Marquee. On Christmas Day, indoor and outdoor activities – and Santa – will keep the kids busy. While the kids play, the adults can indulge in Roasted Herb-crusted Milk-fed Chump of Lamb, 12-hour Slow Glazed Maple Honey Mustard Gammon Ham, and the new Satay Roast Turkey. The dessert bar features Christmas Log Cake and Stollen, Cinnamon-spiced Pumpkin Tarts and more.
Takeaways Bring a taste of heritage home with the new Satay Roast Turkey ($138+), while Chilli Crab ($168+) and Salted Egg Yolk ($148+) roast turkeys return. A selection of six Yule Logs (from $64+) and bundle deals (from $260) are also on the menu. To pre-order, call 6559 6796 or email email@example.com till 22 December.
Where Level 1, 11 Canning Walk
When 24 December, 6pm-10.30pm | 25 December 12noon-3pm
Price From $108++ per adult | From $54++ per child aged 4-12 years | Children under 4 years dine free
29. Hotel Indigo Singapore Katong
Brunch lovers can rejoice as a Sunday Brunch at Baba Chews is jazzed up in December. Besides an all-you-can-eat spread with season’s specials and a DIY section, there’s also all-you-can-order mains cooked a la minute. On Christmas Eve, a lavish dinner features Assam Curry Turkey Breast and Beef Short Rib Rendang. Christmas Day brings out a menu extension including Chilli Crab Spaghetti and Har Cheong Gai with Buah Keluak Waffle. Don’t miss Baba’s Oyster Omelette Soup and dessert spread!
Takeaways Go Peranakan with Chef Alvin’s Iberico Pork Ribs ($98+), Assam Curry Turkey Breast ($87+), Crackling Pork Belly Panggang ($84+). Chendol Log Cake ($59+) and Ubi Manis ($62+) round off the takeaway menu. Early bird discount available till 16 December; Pre-order online till 22 December.
Where #01-01 Katong Square, 86 East Coast Road
When 2, 9, 16, 23 & 25 December, 12noon-3pm | 24 December, 6pm-10.15pm
Price From $42++ per adult
30. InterContinental Singapore
Presenting ‘Christmas of Yesteryear’, delight in convivial feasts at Ash & Elm, courtesy of its three culinary theatres. Enjoy Festive Champagne Brunch every Sunday and on Christmas Day, and Christmas Eve Dinner. Tuck into charcoal-grilled beef tenderloin, roasted tom turkey with citrus fruits, and honey ham and spinach flatbread. Christmas desserts include vanilla Saint-Honoré and Yule Logs galore.
Takeaways This year’s savoury specials include Winter Truffle Roasted Tom Turkey ($168) and Roasted Grass-fed Beef Sirloin ($188). Carousel Fruit Cake ($98), Memories of Childhood Log Cake ($78) and Macaron Tree ($45) will sweeten your dessert table. Discounted packages are available exclusively online. Pre-order at the Festive Shoppe (entrance from Bugis Junction) and online till 22 December.
Where 80 Middle Road
When 2, 9, 16, 23, 25 & 30 December, 12noon-3pm | 24 December, 6pm-10pm
Price From $98++ per adult | From $48++ per child
31. JW Marriott Singapore South Beach
Showcasing quality produce and holiday specials, Beach Road Kitchen invites diners to indulge in bountiful lunch and dinner spreads. Featuring over 100 selections, it includes a Fresh Oyster Bar and Salmon Station. Festive highlights include Slow-roasted Whole Turkey with trimmings, and specially prepared Porchetta Roast Pork. Dessert favourites like the Berries Mousse Cake, Tropezienne, and Pumpkin Cheese Cake will sweeten the deal.
Where Level 1, 30 Beach Road
When 24-25 December, various seatings
Price From $68++ per adult | From $34++ per child
32. Le Méridien Singapore, Sentosa
Have a Do-nut Worry Beach Happy Christmas Buffet at Latest Recipe. Sip a welcome festive drink – Choc ‘O’ Chic – on the house, while carollers entertain live on Christmas Eve. Then dig into the spread featuring highlights from Black Angus OP Beef Ribs to Singapore Stir-fried Chilli Prawns. Find the silver lining with the stunning Grey and Gold Yule Log Cake ($68; also available for takeaway pre-orders till 20 December). There’s even a donut wall where kids stand to win a gift for the “Best Dressed Donut” on Christmas Day!
Where 23 Beach View, Sentosa island
When 21-24 December, 6pm-10pm | 25 December, 12noon-3pm
Price From $88++ per adult | From $44++ per child aged 7-11 years | Children under 7 years dine free
33. Mandarin Oriental, Singapore
Melt Café is pulling out all the stops, with Christmas Eve and Day Dinner and Christmas Day Brunch, including BBQ @ The Alfresco. Over-night Roasted Wagyu Beef Steamship and Tajima Wagyu Beef Ribeye take centrestage alongside Oven Roasted Festive Turkey and other carvings. Over at the dessert station, chefs prepare Cherry Nitrogen Ice Cream with Gingerbread Biscuits and Berries Compote a la minute.
Takeaways The Rotisserie serves up Traditional Roasted Christmas Turkey ($185+), Crackling Iberico Pork Loin ($185+) and Chinese-style Roasted Christmas Goose ($185+). New from the Christmas Bakery include Joy of Christmas (from $45+) Earl Grey souffle roll, and Coffee Cognac Citrus Pound Cake ($80+). To pre-order, call 6885 3081 or email firstname.lastname@example.org till 24 December.
Where Level 4, 5 Raffles Avenue
When 24-25 December, 12noon-3pm & 6.30pm-9.30pm
Price From $138++ per adult
34. Marina Bay Sands Hotel
Savour a festive spread at RISE, as it presents Lunch and Dinner Buffets of cold plates, festive selections, and sweet treats. Christmas Dinner further features Roasted Australia Wagyu Hip with Yorkshire Pudding and Traditional Roasted Turkey. Live stations will serve Pan Seared Hokkaido Scallop and Pan Seared Foie Gras. The feasting continues at Christmas Day Brunch, where Asian favourites add flavour to the festive spread.
Where Hotel Lobby Tower 1, 10 Bayfront Avenue
When 10-25 December, 12noon-2.30pm & 6pm-10.30pm
Price From $68++ per adult | From $25++ per child aged 5-12 years | Children under 5 years dine free
35. Mercure Singapore Bugis
Visit Santa’s Christmas Circus Buffet at Royale, complete with live outdoor barbecue station. Sure to impress are the Peranakan 7-Spices Turkey and Executive Chef Nicholas Sia’s signature Port Wine Glazed Rack of Lamb. On Christmas Eve and Day, a show-stopping Truffle Cheese Fondue, plus specials from Tandoori Chicken Kebab to Mini Crayfish with Homemade Spices up the magic. The Ivory White Chocolate Log Cake features in a parade of festive desserts. Fun-filled activities like the DIY Gingerbread Man Decorating Station will keep the little ones busy in the kids playroom.
Where 122 Middle Road
When 10-30 December, 12noon-2.30pm & 6pm-10.30pm
Price From $48++ per adult | From $24++ per child aged 6-12 years | Children under 6 years dine free
36. Novotel Singapore & Mercure Singapore on Stevens
Enjoy Festive Buffet Lunch and Dinner at Food Exchange throughout the season. Savour chef’s signatures such as Traditional Roast Turkey, Honey Studded Ham, Gravlax, and a wide range of Christmas desserts. All these complement the daily international buffet spread with fresh seafood on ice.
Takeaways Celebrate at home with Traditional Roast Turkey ($128), Roast Ribeye Beef ($98), Salmon Coulibiac ($98) and Honey Studded Ham ($88). Pre-order online or email h9543-FB11@accor.com till 29 December 2018.
Where Level 2, Novotel Singapore on Stevens, 28 Stevens Road
When Till 1 January 2019, 12noon-2.30pm & 6pm-10pm
Price From $42++ per adult
37. Orchard Hotel Singapore
The Orchard Cafe celebrates with an array of festive delights touched by Singapore’s local heritage flavours. The show-stoppers are Rendang Roast Turkey with Chestnut Begadil, and Hoisin Glazed Boneless Ham with Steamed Glutinous Rice. Don’t miss Char-Grilled Kurobuta Pork Collar Kebabs with Szechuan Peppers and Char-Grilled Escalope of Salmon with Spicy Preserved Celery Sauce. The Peranakan-inspired Coconut Pulut Hitam Log Cake promises sweet endings.
Takeaways House-crafted specialities include Hickory BBQ Baby Pork Rib ($118), Honey-glazed Ham ($118) and Slow Roast Turkey ($138). Add on the new Mon Bijou Island Ananas Milk Chocolate Log Cake ($60) and Coconut Pulut Hitam Log Cake ($52). Pre-order at Mon Bijou (Mezzanine Level, Claymore Connect), call 6739 6738 or email email@example.com till 25 December.
Where Lobby Level, 442 Orchard Road
When 15-31 December, 12noon-2.30pm & 6pm-10pm
Price From $58++ per adult | From $29++ per child aged 5-12 years
38. Pan Pacific Singapore
Be treated to a glorious spread across seven live stations, cheese theatre and festive desserts at Edge. The carving station presents Pineapple Glazed Bone-in Gammon Ham and Oven Roasted Mustard Angus Striploin. The dazzling display of Christmas sweets include Christmas Pudding, Panettone and Vanilla Spice Rum Entremet. Apart from Festive Lunch and Dinner Buffets daily, indulge in Festive Champagne Brunch on Sundays and Christmas Day.
Takeaways Deck your dining table with Special Christmas Bundles that feature the new Baked Eight Treasures Turkey ($178). Or go with Bone-in Smoked US Beef Short Rib ($188), and signature Honey Glazed Ham ($118). Three new logcakes ($70), D24 Durian Pandan, Strawberry Rhubarb, and Gianduja Caramel, feature alongside the Choco Choux Sapin Tart ($65). Pre-order at Pacific Marketplace (Level 1) or online till 23 December (roasts) and 24 December (others).
Where Level 3, 7 Raffles Boulevard
When Till 26 December, 12noon-2.30pm & 6.30pm-10.30pm
Price From $75++ per adult | From $37.50++ per child aged 6-12 years
39. Park Hotel Alexandra
The Carvery presents a Festive Forest Feast this Christmas. Executive Chef Ian Hioe presents premium meats with herbs and spices, including the ‘diamond of the earth’ – black truffle. Selections on the carving board include Spit-roasted Chicken with Truffle, Roasted Pork Knuckle and Whiskey-aged US Angus Beef Prime Ribs. The Carvery’s classic trifle is given a festive twist that no description can do justice. Head there to try it for yourself!
Takeaways The Carvery’s limited-edition Christmas Roast Chicken with Truffle is highly sought after and a must-have at your Christmas table. Pre-order online till 27 December.
Where Level 7, 323 Alexandra Road
When Till 1 January 2019, 12noon-2.30pm & 6pm-10pm
Price From $48++ per adult | From $32++ per child aged 5-12 years
40. Park Hotel Clarke Quay
Poolside celebrations are happening at Cocobolo Poolside Bar + Grill. Soak in the sunset by the Singapore River as you tuck into an extensive selection of seafood and meats. Festive BBQ Buffet highlights include lamb rack, pork belly, Christmas turkey and an array of festive desserts. Enjoy 50% off every second adult diner with selected credit card
s. Or enjoy a decadent Four-course Festive Dinner at PORTA ($64++ per adult), created exclusively by Executive Chef Alex Phan.
Where Level 2, 1 Unity Street
When 21-24 & 28-31 December, 6.30pm-10.30pm
Price $82++ per adult | $41++ per child aged 5-11 years (early bird promotions available)
41. Park Hotel Farrer Park
Halal-Thai restaurant Blue Jasmine invites families to a jolly yuletide dinner buffet. Staying true to its roots, highlights include Assorted Fruits Som Tam (a popular Thai salad) and Red Tom Yum Mushroom. Then discover a European twist at live stations serving up Roast Turkey and Roast Beef, marinated Esarn-style. Log cake will be served at the dessert station alongside Blue Jasmine’s signature Thai Chendol too!
Where Level 5, 10 Farrer Park Station Road
When 21-25 December, 6.30pm-10pm
Price $65++ per adult | $32.50++ per child aged 6-12 years | Children under 6 years dine free
42. PARKROYAL on Beach Road
Bond over a sumptuous buffet at Ginger, as its new Executive Chef Vincent Aw introduces signature highlights and local favourites. Traditional Roasted Turkey and Honey-glazed Ham meet their match in Rock Lobsters Bouillabaisse and Singapore Laksa. The fragrant Gula Melaka Log Cake with Coconut Flakes shines in the delightful dessert corner.
Takeaways Party-pleasing gourmet treats include Traditional Roasted Turkey ($128) and Okinawa Black Sugar Glazed Ham ($68). Si Chuan Dou Hua Restaurant also contributes the sizzling Festive Pork Knuckle with Dried Chills and Peppercorns ($58). Desserts include Gula Melaka Log Cake ($48) and Mini Christmas Fruit Cake ($42). Pre-order online or call 6505 5710 till 23 December.
Where Level 1, 7500 Beach Road
When Till 1 January 2019, 12noon-2.30pm & 6pm-10pm
Price From $58++ per adult | From $29++ per child aged 6-12 years
43. Rendezvous Hotel
Enjoy Christmas classics such as Roasted Whole Turkey with Stuffing at Straits Café alongside house favourites this season. Add a dash of street food with the Malaysian Lok Lok Stall, on top of the likes of KL Prawn Noodles, Klang Chic Kut Teh and Ipoh Chicken Rice. In addition to the ubiquitous log cake and Christmas puddings are Durian Pengat, Pulut Hitam and more. The Festive Buffets are available at both lunch and dinner.
Where Level 1, 9 Bras Basah Road
When Till 1 January 2019, 12noon-2.30pm & 6.30pm-10.30pm
Price From $46++ per adult | From $23++ per child aged 6-12 years | Children under 6 years dine free
44. Resorts World Sentosa
Ring in the festive season with delectable dining experiences where kids dine free at select RWS restaurants. Buffet enthusiasts shouldn’t miss Sessions’ Festive Dinner Buffet gourmet wonderland. The Festive Specialty Live Station serves Roasted Whole Turkey with Creoles Mix Herb, and Roasted Lamb Chops with Melton Sea-salt. Get your sugar high at the lavish selection of Sweet Temptation Desserts.
Takeaways Bring tradition back to the Christmas party with the Turducken ($268), Beetroot Cured Salmon ($298) and Poached Salmon Ballantine ($268). Then jazz it up with Christmas Premium Plum Cake ($86) or RWS Celebrity Festive Mini Log Cakes ($78). Handcrafted by Executive Pastry Chef Kenny Kong, the collection of five mini logs embodies RWS’s five celebrity chef restaurants. Pre-order at Sessions’ Festive Kiosk, call 6577 6567 or email firstname.lastname@example.org till 22 December.
Where Lobby Level, Hard Rock Hotel Singapore, 8 Sentosa Gateway
When 7, 8, 14, 15, 21-25, 28, 29 & 30 December, 6pm-9.30pm
Price $118++ per adult | $68++ per child aged 4-12 years | Children dine free with each paying adult
45. Royal Plaza on Scotts
Take the merrymaking to an all-you-can-eat feast of classic festive highlights – traditional roast turkeys, logcakes and hot puddings. Eat to your heart’s content at the new Churrasco station serving up a selection of succulent meats. This is on top of Carousel’s already extensive buffet selections. In between bites, revel in the jubilant atmosphere and capture memories at the DIY photo booth. And say hi to Santa when he drops by!
Takeaways Celebrate in local style with Rendang Turkey, served with fragrant rice, chicken begedil stuffing, vegetable masala and rendang gravy. There’s also Traditional Roast Turkey and Japanese Miso Roast Chicken, Seafood Platter and Rotisserie Hamper. Musang King Durian Chocolate Fudge headlines a lineup of Lychee Raspberry, Royal Chocolate, and Chendol logcakes. Pre-order at Gourmet Carousel, call 6589 7788 or email email@example.com till 23 December.
Where Level 1, 25 Scotts Road
When 24-25 December, 12noon-2pm, 3.30pm-5.30pm & 6.30pm-9.30pm
Price From $42++ per adult | From $27++ per child
46. Shangri-La Hotel, Singapore
Heighten the festive mood at The Line’s Festive Buffet, with 16 theatre kitchens offering an enhanced spread. Expect live carvings of Roasted Turkey and Slow Roasted Prime Rib, with an outdoor barbecue featuring Grilled Lamb Chop, Rosemary Scented Iberico Pork, Charred Seabass Fillet and more. The Christmas Macaroon Tower stands out amid all manner of sweets on the overflowing dessert bar.
Takeaways Order up some Roasted Turkey with Trimmings (from $190), or Traditional Beef Wellington with Mushroom and Foie Gras ($318). Goodies include All-time favourite Grandma 66% Log Cake ($70) and Gingerbread Chalet ($48). Pre-order at Shophouse (Hotel Lobby) or online till 20 December.
Where Tower Wing, Lower Lobby, 22 Orange Grove Road
When Till 31 December, 12noon-2.30pm & 6pm-10pm
Price From $75++ per adult | From $37++ per child aged 6-11 years
47. Shangri-La’s Rasa Sentosa Resort & Spa, Singapore
Savour fresh seafood, prime ribs, lamb rack carvings and more at Barnacles by the Sea’s Christmas Day Brunch. An assortment of caviar and festive desserts such as Brandy Cheesecake with Caramelised Nuts will fill your heart and belly. While the adults dine, the kids will engage in fun activities, with complimentary access to the resorts pools to follow. More festive lunch and dinner buffets are happening on Christmas Eve and Christmas Day over at Silver Shell Cafe.
Where Level 1 (by the waterfront), 101 Siloso Road, Sentosa island
When 25 December, 12noon-3pm
Price $198++ per adult | $68++ per child aged 6-12 years | Children under 6 years dine free
48. Singapore Marriott Tang Plaza Hotel
Fire up the tastebuds at Marriott Cafe’s Festive Buffets. It boasts the quintessential turkeys and hams, beef and seafood, complete with Yuletide sweets. Christmas Eve Dinner and Christmas Day Lunch and Dinner are further enhanced. Not to be missed are Roast Turkey with Chestnut Bread Stuffing, Pan-fried Foie Gras, Milanese-style Lamb Chops and Lobster Thermidor. Don’t forget Raspberry Gula Melaka Coconut Log Cake, White Forest Bûche de Noël, Eggnog Tarts and more.
Takeaways Spread the festive merriment with succulent roasts and sweet treats. The new Lavender Roast Turkey ($198) and classic Rosemary Roast Lamb ($188) are just some meaty highlights. New to the logcake ($68) lineup are Raspberry Gula Melaka Coconut, and Roasted Pistachio Cream Cheese. Pre-order at the Forecourt Stall (hotel entrance), online or call 6831 4708 till 21 December.
Where Level 1, 320 Orchard Road
When Till 30 December, 12noon-2.30pm & 6.30pm-10pm
Price From $68++ per adult | From $35++ per child
49. Swissôtel Merchant Court
After admiring the 15-feet Christmas tree in the hotel lobby, venture into Ellenborough Market Café for a Festive Feast. First, savour Traditional Country Pâté, Honey Glazed Bone-in Champagne Ham, and Asian-inspired Turkey with Cranberry and “Kam Heong” Sauce. Sweets include Yule Logs in Ivory Valrhona with Pandan Roulade, and White Sesame Mousse and Azuki Red Bean.
Takeaways Fowl rule the roost with choice of traditional roast or Asian-inspired turkeys ($182). Or go smaller with Roast French Yellow Cornfed Chicken ($56) or Roast Australian Jumbo Quail with Foie Gras ($28). The beautifully handcrafted Yule Logs ($65) will complete a sweet festive season for the family. To pre-order, call 6239 1847/1848 or email firstname.lastname@example.org till 22 December.
Where Level 1, 20 Merchant Road
When Till 31 December, 12noon-2.30pm & 6.30pm-10pm
Price From $58++ per adult | From $29++ per child
50. Village Hotel Changi
Traditional Christmas classics join the extensive Asian and local fare at Saltwater’s Festive Buffet Lunch and Dinner. A carving station serves turkey breast and honey baked chicken with chestnut stuffing, alongside Saltwater’s award-winning Nonya Laksa. Christmas log cakes and puddings join the dessert spread boasting Durian Pengat Shooters and more. The Chill & Grill Station ups the ante on Fridays, weekends and public holidays with fresh seafood and juicy meats prepared a la minute.
Where Level 1, 1 Netheravon Road
When Till 1 January 2019, 12noon-2.30pm & 6.30pm-10pm
Price From $42++ per adult | From $21++ per child aged 6-12 years | Children under 6 years dine free
51. W Singapore – Sentosa Cove
Stuff yourself silly at the kitchen table, with a massive feast of festive favourites extending the already extensive spread. Apart from fresh seafood on ice, cheese and charcuterie, the gourmet offerings include the festive classics. Pigs in blankets, whole roasted turkey and chestnut vellute are just a few to expect. There’ll also be a pretty dessert table to please the whole family. Or head over to SKIRT for decadent sharing platters with the festive Grazing Around menu ($68++ per person).
Where 21 Ocean Way, Sentosa island
When 24-25 December, 12.30pm-3pm & 6pm-10pm
Price From $128++ per adult | From $88++ per child aged 4-12 years
Christmas Takeaways for The Hostess with The Mostest
Love to host the ultimate party but not into slaving away in the kitchen all day? With this many options for festive takeaways (don’t miss those in the sections above), you’ll never run out of choices.
Let savoury mains such as Orange Cinnamon Capon ($49), Guinness Beef Shepherd’s Pie ($24) and Pineapple Glazed Gammon ($58) be the talk of your table. Follow up with Bakerzin’s iconic flourless Chocolat De Beau ($54) yule log, or Snowman ($60) cake the kids will love. Pre-order at Raffles Xchange Push Cart and all Bakerzin outlets till 28 December, and online till 21 December. Festive packages and early bird discounts available.
Order up the new Indulgent Festive Feast ($490) or Wholesome Festive Feast ($360) from Cedele and get mains, grazing platters and desserts in one. Or pick from hearty mains like Rosemary Turkey ($150) and Beef Pot Pie ($75). Returning crowd-pleasers such as the Classic Aged Fruitcake ($48) and Classic Chocolate Flourless Logcake ($58) are joined by new log cakes including Rose Lychee Martini ($69) and Yuzu Matcha Pavlova ($70). Pre-order at Cedele outlets or online till 23 December.
54. Dean & Deluca
Impress your guests with Dean & Deluca’s festive offerings, loving handmade by its dedicated team of chefs. Go straight for festive meats, including Traditional Roasted Turkey ($148) and Moroccan-spiced Boneless Lamb Leg ($98). Or create a feast from your choice of festive meats and a range of delectable side dishes. Macadamia Chocolate Log Cake with Red Velvet Sponge ($88) or Rum and Raisin Log Cake ($88) will complete the feast. Pre-order online at Dean & Deluca till 17 December.
With log cakes, roasts and platters of sweet and savoury bites on offer, Délifrance answers all your party wishes. Joy of Délifrance ($68) featuring sweet Valrhona chocolate is a perennial log cake favourite. Or go with Christmas Party Cakes ($68 for 30pc), a medley of three flavours in treat-size cubes. For savouries, try their rendition of the Traditional Roasted Turkey ($128) and Boneless Chicken Meatloaf ($65). Various festive bundles are also available. Pre-order online at Délifrance till 19 December.
56. habitat by honestbee
Feel the love at habitat by honestbee this Christmas. Drop by to decorate a life-size gingerbread house and check out its giant range of oversized chocolates and candies too. While you’re there, pick up Niven Cakes’ Matcha Sesame Yule Log ($70) and Lazy Loaf’s adorable Christmas Cookie in a Bag ($13.80). Then order Fresh takeaways such as Roasted Turkey with Chestnut Stuffing ($89.90) and Premium Truffle Ham ($39.90). Available at habitat by honestbee and in the app till 26 December.
[Halal] How about throwing a pizza party instead? Pezzo is rolling out five gourmet local pizza flavours, including a tribute to our national dish. The Hainanese Chicken Rice Pizza is topped with fragrant chicken rice, roasted chicken, cucumber, cherry tomato, chilli sauce and mozzarella. Joining the party are Satay Sedap, Kebab Boom Boom!, Fiery Hot Chick, and Pezzo’s first stuffed-crust pizza, Santa’s Surprise. Available at all Pezzo kiosks islandwide at $5.90 per slice or $29.90 per pan, while stocks last.
Indulge in true Singaporean fashion with SPRMRKT’s new east-meets-west Claypot Rice Roast Turkey ($128). The quintessential Christmas bird is stuffed with fragrant claypot rice, lap cheong (Chinese waxed sausage) and salted fish! Then get high on Eggnog Bread Pudding ($38) and the limited-edition Christmas Chiffon Cake ($86), a bourbon-infused chocolate chiffon. Two festive packages are also available. Pre-order at SPRMRKT outlets, email email@example.com or call the outlets directly.
59. York Hotel Singapore
Taking centrestage at York Hotel this year is the Roasted Kapitan Chicken ($50), inspired by spices used in Peranakan cuisine. Or satisfy festive cravings with classics from Whole Roasted Turkey with Chestnut Stuffing ($132) to Honey Baked Ham ($130). Back by popular demand is the EZ Festive Party Pack ($150), combining your choice of roasted chicken with an ensemble of sides. To pre-order, call York Hotel Singapore at 6737 0511 or email firstname.lastname@example.org till 28 December.
60. Ah Mah Homemade Cake
This season, Ah Mah Homemade Cake is baking up a Christmas White Cake ($12) to sweeten your dessert table. It boasts more egg whites and freshly squeezed lemon juice for a fluffier castella cake with a refreshing zing. The limited-edition cake is topped with sugar icing, white chocolate ganache and a jolly Santa figurine. Available at all Ah Mah Homemade Cake’s outlets islandwide till 31 December.
Fresh from the ovens of BreadTalk is everything you need for your dessert table. Select from a wide range of Christmas log cakes or amuse the kids with the chocolatey Santa Cottage ($44.90). For something different, try six varieties of Christmas Donuts (from $1.80 each or 3 for $5.00) or Christmas Breads such as the Chocolate or Strawberry Christmas Cone ($2.20). Early bird promotions available for pre-order of cakes at selected BreadTalk outlets till 16 December.
62. Cold Stone Creamery
There’s never a bad time for ice cream in Singapore, so grab a tub of Cold Stone Creamery’s holiday magic. Full of sugar, spice and everything nice is the new Christmas Fruit Cake Batter (from $16) holiday-exclusive ice cream. Or order up the timeless Chocolate Crème Brûlée Log Cake ($85) for a delightfully chilly chocolate confection. Takeaway pints available at Cold Stone Creamery outlets; 5-day advance order (walk-in or online) required for ice cream log cake.
63. The Pine Garden
Spread the love with heritage bakery The Pine Garden’s Christmas collection. The brand-new reduced sugar Blue Pea Panna Cotta Log cake (from $51.80) is a must-try. Other new creations include Lemon, Gin & Tonic (from $58.80), Mocha Peppermint Pistachio (from $58.80), and Melon Parfait (from $51.20) log cakes. Popular selections from Lychee Martini to Cat Mountain King Durian make their return in log form as well. Early bird discount available for pre-order online at The Pine Garden till 11 December.
As always, cake specialist PrimaDéli presents indulgent Christmas treats for both taste and sight. This year’s highlight is Colours of Christmas ($57.80), a colourful Christmas cottage encasing vanilla sponge cake layered with chestnut cream. More eye-catching selections include Santa’s Cottage ($54.80), Truffle Yule Log Cake (from $44.80) and Rainbow Wonderland (from $44.80). Early bird promotions available for pre-order at PrimaDéli outlets or Dial-A-Cake (6276 3333) till 25 December.
The SweetSpot Signature Christmas Tree ($70) is the perfect centrepiece for Christmas gatherings. Or pick from Dark Chocolate Hazelnut Praline and Chestnut Logcake ($68) to the classic Christmas Gingerbread House ($60). Pre-order at SweetSpot (Marina Bay Sands Hotel Lobby Tower 3) or online till 25 December.
Or simply let Deliveroo bring you goodies from Singapore’s favourite restaurants! Breakfast parties begin with Wild Honey and Artisan Boulangerie Co. Go Mediterranean at lunch with Blu Kouzina’s Greek fare or have a Swedish Christmas with Marché Mövenpick. Or order up comfort food from Crystal Jade Kitchen or Peach Garden, for a Chinese-style gathering. Finally, have Wine Connection complete your tipple needs! Available for orders at Deliveroo, even on Christmas Day!
All prices listed may be subject to service charge and GST
Header image: Hilton Singapore
Feature image: Le Méridien Singapore, Sentosa