ANY MALAY MUMS HERE?

<font color="119911">shahlynn
eee.. wat a yucks.. ni macam kan confirm, confirm ku segan nak makan pari lagi seh.. pernah sekali me pekena yg hanyir gila.. even my mum pun bising asalh my dad beli yg pari itam katanya.. kau dah goreng pun ttp aduh hanyir semacam.. then dgr camni lagi aduh.. cam makin geli seh</font>
 


But my mum cakap should smell first before buying. Kalau ada bau then jangan beli
sad.gif
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tapi i loves ikan pari....
ikan pari masak asam pedas letak lada itam n doun kesum...huh finger licking good.. or

ikan pari bakar....
 
Dan,
my fren yg kerja on ships yg criter...
mat salleh tangkap sotong, cabut kepala, den cocok!

dat y wen buy sotong @ pasar, dun buy without kepala!


nshah,
ikan pari just cuci bersih2... my mil cuci ngan lime juice..
 
<font color="ff0000">Ikan pari....b4 masak must rendam with air asam....hilangkan hanyir...

Sudah lah tu...tak mo cakap pasal ikan spaceship nie...tak termakan nanti my bekal tau
2053279.gif
</font>
 
<font color="119911">naqi, lynzi
my mee betawi is here..tp ill eat lambat skit as nak makan dgn e rest of my kaki at 1pm hehe

shahlynn, Dan
mmg dah cuci pun cuma dat particular ikan dat dae beli je yg hanyir semacam.. </font>
 
i kalau dah siang ikan...then i rendam dgn lime juice or kalau tak der garam....


nielah ikan2 yg pernah i masak.....ikan pari dah bertahun i tak beli

- ikan selar
- ikan kembung (nie yg ade line itam eh)
- tenggeri
- sardine\tuna dlm tin
- ikan merah
- siakap
- ikan ayam2
- bawal grey
- Sagai
 
<font color="ff0000">Lina ada byk ikan lagi tau

Ikan cincaru....dibakar or goreng tawar atau sumbat sambal
Ikan terubok....dibakar
Ikan Kerisi.....masak asam pedas
Ikan Jebong
Ikan Kitang....goreng tawar cecah air asam
Ikan Tongkol....masak kicap
Ikan Duri....tak makan
Ikan Sembilang....Asam pedas
Ikan Bawal Putih....dikukus
Ikan Kembong</font>
 
I tak tau tengok ikan
pasal nampaks emue yg dah masak atas table

asal reassonable shape yer cam ikan, ikan lah tu...
ikan bangsa aper i tak tau
 
Lina,

Ikan ayam2 my favourite and also ikan duri asam pedas, fish head also I suka tapi tak pernah masak, semua my mum yang masak kan.
 
nora...itu namanya ikan bangsa-bangsa bersatu...BBB

Dan hah Ikan terubok...the rest yg u listed i tak makan...Ikan Jebong nie adik beradik James Bond?
 
lina,
i cumer pernah beli

- ikan tenggiri,
- ikan pari
- ikan siakap
- ikan selar kuning
- ikan cencaru
- ikan bawal
- ikan merah


yg lain2, ikan becok, ikan cermin dan aper2 ikan, tu sumer, my dad tukang beli...
dia yg pergi pasar, my mom kat rumah, masak jer...
and anak dorang yg bertuah, cumer balik kerja, beri salam, cuci kaki, terus capai pinggan! hehehehhe
 
<font color="ff0000">Ikan Merah i suka makan the head je kalau masak asam pedas..

Ikan tenggiri only the head also....masak kari

Mata nye ku korek2 hehehe

Blh merebut2 with my hb</font>
 
ikan ayam2, korang notis tak, wen dijual @ pasar, dah takder kepala...

coz according to my mom &amp; uncle, kepala dia banyak ulat.. dunno why, but just the kepala. the nature of the fish... and u just remove the head, and masak cam biasa... yummm yuuummmm....

ikan cencaru bakar &amp; sambal kicap. nasi panas2, sup ketola. aisey! bleh carried away seh!
 
Dan,

Ada lagi:-

Ikan kerapu
Ikan sisa Nabi
Ikan tamban
Ikan kurau
Ikan bongok
Ikan parang
Ikan bilis (haha)

Actually I cant differiante the types of fish, cuma tau nama ajer. Only buy ikan kurau for Fayaa.
 
ikan becok &amp; ikan cermin lebih kurang, tak silap i...
the flesh very the lembut... if masak asam pedas, gerenti berterabur dlm kuali. i always pesan my mom to just goreng the ikan. dlm asam pedas taruk ikan lain!
the tulang ada tinge of greenish blue...
very d nice!
 
<font color="119911">ku cuma tau makan ikan &amp; perintah mak utk masak je.. sal ku tak kenal ikan2 n also tak tau bersihkan hehe.. n hub tak makan ikan so selamat gue so bila kuar makan ah ku mesti nak makan ikan.. cam freedom gitu dpt makan seh.. lepaskan gian.. smua ikan ku mkana tak cerewet.. so ok ah.. janji tak hamis &amp; sedap pekena dgn masakannya i go ok nya hehe</font>
 
Cik Zai,
High 5!
i tahu serba serbi nama, but tak tahu differentiate... kadang i have to ask hubby, coz dia banyak blajar pasal ikan from my dad...

lagi 1 ikan korang lupa! ikan bol! (fishball)
 
<font color="119911">shahlynn
hmm tp ikan ayam2 tu my dad lau beli mesti ada pala leh.. n ok je tgk.. ish jgn ku teringatkan ada ulats sudahlah..</font>
 
woohooo me fav fish....
coz dulu my arwah father loves fish....

hmm kat rumah ada ikan becok eh..bleh masak asam pedas....letak daun kesum n lady finger
 
Shahlynn,

Ya lah lupa itu ikan ball.

Lina,

Ikan tu di-panggil sisa Nabi sebab its only 1 side - dont know how true but they say the other side has been eaten by "Nabi" - wallahua'lam.

Sedap bila di-goreng.
 
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2053361.jpg

<font color="ff0000">Ikan cencaru, smlm bibik cook this

Cik Nab
Ikan bongok...adik bradik ikan merah...
happy.gif


Ikan parang/tamban byk tulang...goreng garing2 baru leh makan dgn tulang2 skali</font>
 
<font color="119911">dlm byk2 ikan ikan kering je ku tau masak &amp; beli &amp; makan hehe.. sbb tu if pi JB menggila seh beli ikan2 kering tu smua.. coz tu kira lauk emrgency gak hehe.. </font>
 
yup... ikan sisa nabi 1 side is flat, unlike the other... will go shengsiong &amp; buy la..

lina, tu ikan ayam2, i nampak @ S&amp;S &amp; shengsiong, mesti dah takder kpala... tak pernah carik @ pasar plak.

Naqi,
ikan becok masak asam pedas sedap.. but yg tak best tu, isinya berderai.. so i prefer digoreng.
dlm periuk cumer 2 ekor jer..
 
Terima kasih Cikgu Dan....bagus kite belajar pasal ikan hihiihih...oh nie ikan i pernah beli...but dun know its ikan cencaru hihihi

Shahlyn...ikan ayam2 pat pasar pun dah kena pancung
 
<font color="119911">u all baca or dgr tak kes of 2yrs girl mati didera oleh e father(suspected) cian seh.. semoga rohnya dicucuri rahmat&amp; tpt kannya di syurga..</font>
 
naqi,
memang tak masak lama2... but cedok punyer cedok, hah! tinggal tulang jer ikan....

so basically most mummies here are food lover, am i rite to say?
 
<font color="119911">naqi
a'ah besok ada doner kebab ah.. cam best gitu &amp; im def gonna order hehe n my mee betawi i gave up to my collg coz cian plak dia tak kuar makan</font>
 
<font color="119911">shahlynn
a'ah lah food lover.. teringat lagi u sanggup masakkan i suji kan? b4 i depart to KL.. masa tu tgh ngandung kan azza.. hehe lau nak buat lagi bilang eh or nak masak apa2 terlebih leh ku pi amik hehe</font>
 
nshahi..i baca yg si bapa rogol anak sendirik.....

Shahlynn...im a food lover....

Lis (lil_m0nster) ...
welcome...intro-lah abt u
 
<font color="119911">lis
welcome.. welcome.. hehe u remember me tak? kita pernah deal at clementi mrt? i bought a bag from u.. u also from pk.com</font>
 
Shahlynn...i bukan food lover ajer tau but really appreciate the real taste....kalau i eat outside....i normally tak taruk chilli sauce n sewaktu dgnnya...coz i want to taste the original flavour without the side kicks.....tapi kalau i makan keropok lekor mesti i nak thai chilli sauce hihih
 


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